Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, mazedar chaat papdi. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Learn to make my yummy Papdi chaat with step by step photos! Papdi chaat is a popular street/fast food in Pakistan. An explosion of flavours and textures.
Mazedar Chaat Papdi is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Mazedar Chaat Papdi is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have mazedar chaat papdi using 24 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mazedar Chaat Papdi:
- Prepare 2 cups Maida/ All-purpose flour
- Take 1/2 tsp Cumin seeds
- Take 2 tsp Ajwain Seeds (Omam)
- Prepare 2 tbsp Ghee / Oil
- Get As required Oil for frying
- Make ready As per taste Salt
- Make ready As required Water
- Get For Chaat:
- Get 1 cup yoghurt (curd)
- Make ready 15 papdi
- Get 2 tablespoons sweet tamarind sauce
- Prepare 1 tsp Cumin Powder
- Prepare 1/2 tsp Red chilli powder
- Make ready 1/2 tsp Chat Masala
- Take 1 tsp Sugar
- Make ready 1 tsp Salt
- Prepare 2 tablespoons Green mint coriander Chutney
- Make ready As required Coriander leaves finely chopped
- Get For Topping:
- Get 1 Onion finely chopped
- Prepare 1 Tomato chopped
- Prepare 1 cup Chickpeas gram boil
- Take 2-3 Green chillies, finely chopped
- Take 1 Ginger Finely Chopped
Papdi Chaat, also known as Papri Chaat, is a delicious Indian chaat dish. Global Website of Mazda Motor Corporation - brand stories, design and technology as well as company profile, IR and CSR. Papdi Chaat is an Indian street food snack that is relished a lot. Prepared with papri, boiled potatoes In the realm of chaat recipes, Papdi Chaat, is a favorite.
Instructions to make Mazedar Chaat Papdi:
- Take large size bowl add Ajwain Seeds, Cumin seeds salt and oil.mix well with your fingers. Now add water and make hard dough. Cover it and keep aside for 20-30 minutes. After that make small ball. Press with your palm and make small - small Puri.And prick with fork.
- Heat it up pan on medium-high flame with oil, and deep fry in the pan when comes brown means Papdi are ready. Transfer to a plate.
- Take a bowl arrange the Papdi add boil chickpeas. Top the Papdi and chickpeas add beaten curd. Top up with tamarind chutney and green mint coriander Chutney. Sprinkle all masal powder, sugar and salt.On the top add onion, green chilli chopped, tomato, ginger and coriander leaves. Serve and enjoy.
The green and sweet chutney drizzled on a. Последние твиты от Chaat Papdi (@Chaat_Papdi). Khati Meethi Tweets, Chatpati Tweets, Teekhi Tweets. Tweets achi lage toh Follow zaroor karna. New Delhi, India. विधि - How to make Dahi Papdi Chaat. Hi Mam Chat papdi mujhe bahut pasand hai thanks निशा: साधना जी, बहुत बहुत धन्यवाद.
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