Slow Cooker Barbecued Ribs
Slow Cooker Barbecued Ribs

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, slow cooker barbecued ribs. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Slow Cooker Barbecued Ribs is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Slow Cooker Barbecued Ribs is something which I have loved my whole life.

Slow cooker barbecue ribs are an easy and delicious way of making barbecue ribs without the barbecue. Come sunshine or rain, there will never be a time that's not perfect for slow-cooked barbecue ribs - especially when the slow cooker does all the cooking. Easy Slow Cooker Barbecue Ribs Are Melt-In-Your-Mouth Incredible!

To begin with this particular recipe, we must first prepare a few components. You can cook slow cooker barbecued ribs using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Barbecued Ribs:
  1. Get 2-3 lbs Pork(Baby-back) Ribs
  2. Take 1.5 tbsp Sweet Paprika
  3. Take 1 tbsp Light Brown Sugar
  4. Prepare 1 tsp Ground Black Pepper
  5. Take 1 tsp Garlic Powder
  6. Make ready 1 tsp Cinnamon
  7. Make ready Pinch Cayenne Pepper (Optional)
  8. Get 1-1 1/2 Cup(s) of you favorite BBQ Sauce
  9. Make ready Vegetable Oil Spray

You can also easily take along a slow cooker for a get together without tying up an oven. Yes, you can make authentic-tasting slow-cooker barbecue ribs. Cola is the secret to this sauce—it keeps the meat incredibly moist while cooking, so you're left with fall-off-the-bone tender ribs that will satisfy even the most serious barbecue craving, no grill required. Slow Cooker Barbecue Ribs that are fall off the bone tender made with a homemade rub and easy tangy bbq sauce.

Instructions to make Slow Cooker Barbecued Ribs:
  1. Coat the pot of the slow cooker with the vegetable oil.
  2. In a small bowl, mix together the paprika, brown sugar, black pepper, garlic powder, cinnamon, and cayenne pepper.
  3. Evenly rub the mixture all over both sides of your ribs.
  4. Arrange ribs in the slow cooker by standing them up against the wall of the pot, thicker side down and meaty side against the pot.
  5. Slowly pour the barbecue sauce over the ribs.
  6. Cover and cook for 6-8 hours on low. For us, 7 hours was perfect.
  7. Enjoy!

Easy Slow Cooker Ribs covered in barbecue sauce are an easy way to bring a bit of summer into the house without keeping the oven on for three hours, firing up the bbq or learning. Yes, you can cook ribs in a slow cooker! In this easy recipe, the seasoning paste transforms into a savory dipping sauce. Slather it on the ribs and Whisk the sauce at the bottom of the slow cooker until smooth. Slow Cooker Barbecue Ribs - a year round way to enjoy meaty, tender, finger licking, fall-off-the-bone ribs with the easiest preparation method ever.

So that is going to wrap this up with this special food slow cooker barbecued ribs recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!