Bread Omelette
Bread Omelette

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bread omelette. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Bread Omelette is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Bread Omelette is something which I’ve loved my entire life.

Presenting you a very easy & healthy recipe. Do give a big like to this recipe in case you. Bread Omelette Recipe - How to make Bread Omelet at home - Bread Omlet.

To get started with this particular recipe, we have to first prepare a few components. You can have bread omelette using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Bread Omelette:
  1. Take 3-4 bread slices
  2. Prepare 2-3 eggs
  3. Take 1 onion finely chopped
  4. Get 1 green chilli chopped
  5. Take 1/2 tomato finely chopped
  6. Prepare 1/2 capsicum (small sized) finely chopped
  7. Take 2-3 sprigs coriander leaves
  8. Make ready 1/4 tsp turmeric powder
  9. Make ready 1/2 tsp red chilli powder
  10. Get To taste salt
  11. Prepare 1 tbsp oil

Omelettes can make a light meal any time of the day. This simple omelet goes well even as a side dish for rice. Today we will learn how to make a basic South Indian omelette following this easy. Platters are served with Toast and Hash brown or Home fries.

Instructions to make Bread Omelette:
  1. Assemble the ingredients like bread, egg, onion, green chilli, tomato, capsicum and coriander leaves.
  2. Cut the bread slices into small cubes.
  3. Heat a frying pan. Add little oil and lightly roast the bread cubes for few seconds. Keep aside.
  4. Break the eggs in a bowl. Add in chopped onion, green chilli, tomato, capsicum, coriander leaves, turmeric powder, red chilli powder and salt. Whisk everything well with a fork or spoon for few seconds until frothy.
  5. Now add roasted bread cubes into the egg mixture and mix well.
  6. Heat a nonstick frying pan on medium low flame. Add remaining oil and spread it evenly. Pour the egg- bread mixture into the pan. Tilt the pan lightly from one side to another to allow the mixture to swirl and cover the surface of the pan completely.
  7. Let the mixture cook for a while and when the base firms up, flip it to other side and cook till done. Turn off the flame.
  8. Thus bread omelette is ready. Cut into desired shapes and serve hot as a breakfast.

Karandi omelette is an egg omelette prepared using Thalippu karandi. This is a popular dish at my native place Theni..to the news over the radio. Eggs are one of the most complete, naturally produced foods containing many essential nutrients for a balanced diet for adults and children alike. This omelette salad is so simple and you have a protein in your meal in no time. I like combining the sour, salty, and sweet taste and it just works so well in this dish (and almost any dishes if you ask me!) Need an egg dish for breakfast?

So that is going to wrap this up for this special food bread omelette recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!