Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, bread uttapam. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Uttapam is a popular South Indian dish. Traditionally uttapam is made with rice and lentil batter, which can be a long process. Bread Uttapam, on the other hand, is instant and easy to make.
Bread Uttapam is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Bread Uttapam is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook bread uttapam using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bread Uttapam:
- Prepare 1 cup sooji
- Make ready 3/4 cup yoghurt /curd
- Prepare 1 small size capsicum (finely chopped)
- Take 1 medium size onion (finely chopped)
- Make ready 1 medium size tomato (finely chopped)
- Prepare 2 tsp red chilli powder
- Make ready 1/4 tsp Salt
- Get 6 Brown Bread slice
- Prepare As needed Butter for roast
Uttapam or ooththappam or Uthappa is a classic South Indian food but is legendary all through India and throughout the world. Bread Uttapam Recipe, Instant South Indian Breakfast with detailed step by step photos and video. Sometimes we crave for a snack but realise that alas, we have not prepared for it earlier! Bread uttapam, a type of open sandwich, is a quick and easy dish that can be made in a jiffy.
Steps to make Bread Uttapam:
- Take a mixing bowl add suji and curd in it, keep it aside for 10 min.
- Meanwhile finely chop all the veggies.
- After 10 min add 2 tbsp of water into suji batter. Mix all chopped veggie, red chilli powder and salt. Mix all together and make a thick batter.
- Now take 2 bread slices apply the prepared batter on them. Heat tawa on gas apply some butter and put bread slices on it. Batter side should be on down side. Let them cook for 2-3 min on medium flame.
- Apply some butter on bread and flip it and cook it from other side too
- When cooked completely from both the sides take them out on plate. (Cut them into desire shape if you want,it's optional) Serve hot with your favourite dip
When you don't have a plan for breakfast, this hassle-free recipe can come to your aid. Uttapam is a thick, easy to prepare dosa-like breakfast dish popular in South India made by cooking ingredients in a batter. Unlike a dosa, it is a thick pancake, with toppings cooked right into the batter. Uttapam is another popular South Indian dish. Bread Uttapam, on the other hand, is instant and simple to make.
So that is going to wrap this up for this special food bread uttapam recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
