Meat pie
Meat pie

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, meat pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Meat pie is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Meat pie is something which I’ve loved my entire life. They’re nice and they look wonderful.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

To get started with this recipe, we have to first prepare a few ingredients. You can cook meat pie using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Meat pie:
  1. Take 2 and half cups of flour
  2. Get 2 tbspn butter
  3. Prepare Pinch salt
  4. Prepare 1 tspn baking powder
  5. Make ready For the fillings;
  6. Prepare Minced meat
  7. Prepare Black pepper
  8. Get Bonnet pepper
  9. Get Onions
  10. Prepare cubes Stock
  11. Make ready Curry powder
  12. Make ready Potatoes

We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally.

Steps to make Meat pie:
  1. Mix the flour,baking powderand salt,add the butter and continue mixing until well combined then add water little at a time to form a workable dough then cover and allow for abt ten minutes
  2. Peel and dice the potatoes into small cubes then boil them,do not over boil,n an oil heated pan, add the onions and grinded bonnet pepper,stir fry for about 2 mins then put in the minced meat and continue stiring,add the black pepper, seasonings and spices,boiled potatoes and a little water,cover and allow until the water is absorbed
  3. Flatten the dough to get a round shape(you can use an object)add the fillings and cover,use a fork to seal the edges by pressing on them,preheat the oven,egg wash and bake

The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots. The pastry is slightly flaky and very rich in flavor. These useful spices can be used to cook so many different meals! The Best Healthy Meat Pie Recipes on Yummly Simple Meat Pie, Mini Meat Pie, Nigerian Meat Pie Recipe - Cameroonian Meat Pie - African Meat Pie.

So that’s going to wrap it up for this exceptional food meat pie recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!