Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kashmiri chai. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Kashmiri Chai is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Kashmiri Chai is something which I’ve loved my entire life.
That is how many Kashmri Chai posts I have written and not published. It seems that every time I about to I find another recipe, another technique, somet. Kashmiri Chai Pink Tea Recipe in Urdu Hindi - RKK.
To begin with this particular recipe, we have to prepare a few components. You can cook kashmiri chai using 5 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Kashmiri Chai:
- Prepare 4 tbsp Kashmiri/Green tea
- Get 8 cups ice cold water
- Get Cardamom according to own taste
- Take 1/2 tbsp baking soda
- Make ready 1/4 tsp salt
Kashmiri tea is a favorite tea in Pakistan. Kashmiri Chai is a traditional milky tea from the region of Kashmir. Unlike most teas, this tea is made with the addition of sea salt, giving it a savory punch. The chai itself has a pinkish hue to it.
Steps to make Kashmiri Chai:
- Add tea and 3 cups water to a cooking pot and bring to a boil
- When it comes to a boil add baking soda and salt
- Keep boiling on high flame till the tea reduces to 1 cup level. Then add another 2 cups ice cold water and boil on high flame
- Keep boiling again till the tea reduces to 1 cup then add 3 cups ice cold water and boil
- Keep boiling till the tea reduces to around 1 cup and your tea should be ready
- Strain the tea out
- You can refrigerate for up to one week
- For one cup tea you can add minimum 1 tbsp tea or extra according to taste
- First boil the milk with sugar according to taste then add tea according to taste
- Cut up almonds and pistachios and add to the tea for flavour
In authentic Kashmiri tea salt is added and it is called noon chai. But some non Kashmiri people in my city (Karachi) add both salt and sugar so it's up to you. Kashmiri chai is a part of Pakistan's top food menu. Everyone loves to taste it especially in winter days. Kashmiri pink tea recipe is made using healthy ingredients which include dry fruits like almonds.
So that’s going to wrap it up for this special food kashmiri chai recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
