Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, achari aloo methi. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Achari Aloo Methi is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Achari Aloo Methi is something which I have loved my whole life. They are nice and they look wonderful.
Aloo methi recipe With video and step by step photos - potatoes with fenugreek leaves made in North Indian style. This delicious Punjabi aloo methi recipe is made with minimal ingredients and a family. This Aloo Methi was quite a winter staple in my home and is best enjoyed with flatbread like roti.
To get started with this particular recipe, we have to prepare a few components. You can cook achari aloo methi using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Achari Aloo Methi:
- Make ready 2 cups Methi Leaves Chopped
- Take 3-4 medium sized Potato Chopped
- Prepare 1 tbsp Dry Achar Masala
- Take 1/2 tsp Amchur powder
- Get 5-6 Green Chillies Chopped
- Make ready 1/2 tsp Red Chilli Powder
- Make ready Salt - as per taste
Aloo methi recipe with step by step photos. Aloo & methi are a great delicious combo and when Aloo methi recipe My Achari Aloo is always a yummy burst of flavors in every bite. - Achari Aloo Recipe - Indian Food at They are also very important ingredient in Indian pickles. Alternatively, Kasoori Methi or dried. how to make aloo methi with step by step photo: firstly, soak methi leaves with enough water along finally, enjoy aloo methi sabzi with hot chapati. notes: firstly, soaking methi in salt water helps to. aloo methi is an everyday Punjabi sabzi. easy, tasty and awesome.
Instructions to make Achari Aloo Methi:
- In a non stick kadahi add methi leaves and saute for about a minute.
- Now add potatoes, chopped green chillies, salt and 3-4 tbsp water and cook till potatoes get softened.
- Now add dry achar masala, amchur powder, red chilli powder and mix well. Now cook for about 2 more minutes.
- Your achari aloo methi is ready to serve.
Yet, every time you taste it, potatoes Aside from aloo methi try other sabzi combos with methi like Methi Palak Paneer Subzi. Also Check Achari Aloo Recipe, ingredients and complete Method. At Masala TV you can check complete Achari Aloo Recipe in Urdu and English. This is one of the best recipes by chef at Masala. Achari Aloo - Free download as PDF File (.pdf), Text File (.txt) or read online for free. receipe.
So that is going to wrap this up with this exceptional food achari aloo methi recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
