Phatye huye Doodh ka Halwa
Phatye huye Doodh ka Halwa

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, phatye huye doodh ka halwa. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Phatye huye Doodh ka Halwa is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Phatye huye Doodh ka Halwa is something which I have loved my whole life.

Sooji ka Doodh Wala Halwa - Sooji Ka Halwa - Doodh wala Halwa by cooking with Rajput. Anday or Suji ka Halva Recipe. Assalamualaikum friend's aj mai aplogon ke stha share kar rahi hun phate doodh se bana ande ka halwa bohot asaan tarike se mujhe ummid ye aplog ko helpful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook phatye huye doodh ka halwa using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Phatye huye Doodh ka Halwa:
  1. Get 1 kg:Milk
  2. Get 5 tbs:Sugar
  3. Make ready Few drops of lemon juice
  4. Make ready Water

Thora thora ker ka lemon water ko doodh mein daltay jayein aur musalsal chamcha chalatay rahien aur darmiyani ancch per garha hunay aur curdle bun janay tak paka lein (approx. JI phatte doodh k ek asan se recipe ye ha ke ap esmain hasb-e-zaroorat ya hasb-e-zaiqa chini or elichi dal ke pakain yahan tak ke Pani dry hojai, usky bad esmain sookha doodh dal ke mix kegeya or mix krny ke bad dry fruits dal ke fridge main jama lain or phr enjoy. Lauki ka halwa is a delicious Indian dessert made using bottle gourd, ghee, sugar and milk. It is great to serve as a after meal dessert.

Instructions to make Phatye huye Doodh ka Halwa:
  1. Doodh ko pharnye ke liye Doodh koi boil krnye rakh dy jab us may josh aanye lagye to flame off kar ke doodh may kuch drops lemon juice ke add kar ke chamcha chalaye to Doodh ki shakal aaesi hojaye gi jesaye doodh kharab hojata hy.Yani pani Alag aur paneer alag hojaye ga.
  2. Ab isye strain kar ly aur thande pani sy dho kar kuch strainer may rakh dy pani isliye dalye gy takye Lemon ka khata pan nikal jaye.strain ke baad isye patilaye may dal dy aur is may cheeni dal kar low flame par cook krye takye cheeni ka pani jaye.
  3. Ab serving dish may nikal kar serve krye bhut mazay ka banta hyπŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹

Lauki ka halwa makes a great after meal dessert and can be served warm or chilled. Bottle gourd is one of those veggies that's consumed often in Indian homes to make. Doodhi halwa or lauki ka halwa is actually a conventional dessert that everyone includes a reason to like-some for the flavour, some for the amazing benefits of doodhi and milk, and a few for the cozy experience it instals on a rainy day! An extremely healthy recipe because it consists of lauki or bottle. My mother makes this halwa with sugar and since IοΏ½οΏ½β„’m a big fan of sweets made with jaggery, this immediately caught my attention.

So that’s going to wrap this up with this exceptional food phatye huye doodh ka halwa recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!