Baked Meat pie(1)
Baked Meat pie(1)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, baked meat pie(1). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baked Meat pie(1) is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Baked Meat pie(1) is something which I have loved my entire life. They are fine and they look fantastic.

Hey if you're trying to bake meat pie. the ingredients are below.! carrots potatoes onions flour sugar baking powder an egg ground beef follow me. She is French so I believe this is a French Meat Pie. Beef, pork, and potato are all nicely spiced and baked into a pie.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked meat pie(1) using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Meat pie(1):
  1. Get Flour 4,1/2 cups
  2. Make ready 1 cup Melted butter/Oil
  3. Get pinch Salt
  4. Prepare 1 tsp Baking powder
  5. Get 1 Egg
  6. Make ready 1 cup Water
  7. Make ready For the fillings
  8. Take Minced meat
  9. Make ready Oil
  10. Take Scotch bonnet(Attaruhu)
  11. Prepare Onion
  12. Prepare cube Maggi
  13. Take Salt
  14. Make ready Spices

Pie weights - heatproof marble size beads that weigh down the pastry to stop it from puffing and shrinking while it bakes. View top rated Baked meat pie recipes with ratings and reviews. French Meat Pie, Savoury Turkey Veronique Rustic Meat Pie, Vegetable Meat Pie, etc. English meat pies are beloved all over the world!

Steps to make Baked Meat pie(1):
  1. Add all the dough ingredients in a bowl and knead well,allow to rest for 5mins.
  2. Marinate the minced meat with scotch bonnet,onion, salt,maggi and spices for 3hrs,cook and stir fray with little oil.
  3. Scoop some dough and roll flat,use a circle shape cutter to cut out two circles.
  4. Add the fillings,and brush the edges with flour gel(mixture of flour +water)then place the other dough and press fork.Arrange on a baking tray and bake.
  5. Yummy yummy…

English pasties, or beef patties), are meat-filled turnovers. This tasty treat is said Freezing Pie for Future Baking: After the pie has been prepared with fillings and glazed with eggs, it is okay to store them in the freezer to be baked for later. Best Easy Wheat Meat Pie (Beef Pie). It is best served while still hot. A meat pie is a pie with a chunky filling of meat and often other savory ingredients.

So that’s going to wrap it up with this exceptional food baked meat pie(1) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!