Spinach and Salmon with parmesan sauce
Spinach and Salmon with parmesan sauce

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, spinach and salmon with parmesan sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

This is my first video so it's a little choppy. I added my videos that I made on Instagram and just put them all into one video. Smoked salmon, spinach, capers, and sun-dried tomatoes in a creamy Parmesan cheese sauce are served over fettuccine.

Spinach and Salmon with parmesan sauce is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Spinach and Salmon with parmesan sauce is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have spinach and salmon with parmesan sauce using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spinach and Salmon with parmesan sauce:
  1. Make ready 1 salmon fillet
  2. Prepare 1 garlic clove
  3. Make ready 1 bunch raisins
  4. Make ready 1 carrot
  5. Get 200 gr spinachs
  6. Get grated parmesan
  7. Make ready 1/2 glass milk (you can use cream if you like it better)
  8. Get salt
  9. Take pepper
  10. Take 1 bunch almonds

Add spinach and mushrooms and there you. Salmon, spinach and parmesan cheese; this dish couldn't get any better I swear… I had a wonderful week and having a lovely weekend too. Pan fried the salmon and combined it with spinach, finished it off with parmesan cheese. Serving this with pasta was in my mind, however I combined this with.

Instructions to make Spinach and Salmon with parmesan sauce:
  1. Finely chop the carrot and the garlic
  2. Put some olive oil in a pan and cook them. While chopping the alnonds and the salmon.
  3. Add the almonds and the raisins and wash the spinachs.
  4. Add the spinachs and cook for 3 minutes. Season
  5. Season the salmon with salt and pepper and add it too. Cook for 5 minutes
  6. Add the parmesan and the milk and cook for 3-5 more minutes.
  7. Serve and enjoy

Thoroughly wash and dry spinach and remove stems. Using half the ingredients and working in batches, heat olive oil in a large skillet over moderate heat. Reverse-Seared Rib-Eyes with Parmesan Creamed Spinach and Charred Lemon. Wash spinach, dry, and coarsely chop. Remove skin from salmon and cut into small pieces.

So that’s going to wrap it up with this exceptional food spinach and salmon with parmesan sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!