Brown rice pulao
Brown rice pulao

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, brown rice pulao. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Brown rice pulao is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Brown rice pulao is something which I’ve loved my whole life. They’re fine and they look fantastic.

For dinner, how about maintaining the balance between healthy and tasty? If you agree then cook this healthy Brown Rice Pulao at home in your kitchen and. Brown Rice Chana Pulao made in the Instant Pot!

To begin with this recipe, we have to first prepare a few components. You can have brown rice pulao using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Brown rice pulao:
  1. Make ready 1 cup brown basmati rice
  2. Prepare 1/4 cup soy nuggets
  3. Make ready 1/2 cup chana dal (boiled or soaked fr 1 hour)
  4. Make ready 2 tbsp ghee
  5. Get 1 bay leaf
  6. Prepare 1 star anise
  7. Take 5 cloves
  8. Get 1 inch Cinnamon stick
  9. Make ready 1 tsp Black pepper
  10. Take 2 green chilli slit
  11. Take 1 tsp jeera(cumin) seeds
  12. Get 1 onion finely chopped
  13. Prepare 1 tsp ginger-garlic paste
  14. Make ready 1/2 tsp garam masala
  15. Take 1 tsp salt
  16. Prepare 3 cups water

They also help in weight loss. This pulao is better than the white rice pulao and is prepared in the same way. Brown rice pulao is a very healthy alternative to regular white rice pulao and follows the exact same procedure except that it can be made in microwave. The healthy Indian recipe is completely.

Instructions to make Brown rice pulao:
  1. Brown rice takes little long time to cook so we have to Soak them for more than 1 hour
  2. Now in a pressure cooker heat 2 tbsp ghee and saute spices.
  3. Add chopped onion and saute well.
  4. Add green chilli and ginger-garlic paste. saute well.
  5. Now add soaked chana dal and soy nuggets saute for a minute.
  6. Add ½ tsp garam masala and 1 tsp salt. saute slightly more.
  7. Add brown basmati rice and sauté for a minute without breaking rice grains.
  8. Add three cups water and pressure cook for 10-15 minutes on medium flame.
  9. Serve soy and chana dal brown rice pulav.

Last Sunday, I made brown rice vegetable pulao and kheema curry. Though the rice is chewy, its worth the effort keeping in mind the nutrition involved. Brown Rice Pulao Sizzler - step by step recipe. Brown rice recipe i posted yesterday, and as told posting the recipe of easy vegetable pulao using brown rice. It tasted very nice and even kids too loved it.

So that is going to wrap it up for this special food brown rice pulao recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!