Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, palak puttu. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Puttu and Kadala ( Bengal Gram Gravy ) is a traditional Kerala Breakfast item. Here iam making Puttu with Palak Leaves, to give a nice tempting color and. Puttu recipe with step by step pics.
Palak puttu is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Palak puttu is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have palak puttu using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Palak puttu:
- Get 2 cup rice
- Take 1 cup fresh coconut grated or grinded
- Prepare 1 tsp garlic paste
- Make ready 1 cup Palak puree.(Palak ko dhulkar mixer me grind kar le.)
- Get 1 tsp green chilli paste
- Get 1 glass water
- Get 1 tsp coriander leaves
- Make ready to taste Salt
Ragi puttu recipe a healthy breakfast. Ragi puttu is one of the wholesome breakfast you can serve. Puttu is one of the main and popular breakfast in Kerala but we too make it often. Puttu (Malayalam: പുട്ട്), pronounced [ˈputtu], (Tamil: புட்டு), (Sinhala පිට්ටු ) is a South Indian and Kerala breakfast dish of steamed cylinders of ground rice layered with coconut.
Steps to make Palak puttu:
- Chawal ko saaf karein. Aur raat bhar ke liye bhigo de. - - chawal ka paani nikale. Aur ek kapde ke upper faila de. - - ise lagbhag 5mintes ke liye sukhne de. But iski nami barkaraar rakhe.nahi to chawal mixer blender me achhi tareh se pisa ni jaayega. - - chawal ko thoda mota hi pees le.
- Chawal powder,Sugar, salt, half cup grated coconut ko mix karein. - - 4tsp paani iske upper chidke.aur achhe se mix karein. - - mixer ko 15 minutes ke liye side me rakh de. Ab Palak ki feeling ready kar lete hi. - - Palak pyuri, coriander leaves, chilli paste, garlic paste, fresh coconut grinded, thoda salt ko achhe se mix kar le. Ye ander ki feeling ready ho gyi.
- Ab puttu maker ya koi chidrit container le. Aur pehle grated coconut 3tsp daale. - Uske upper Palak ki mixer daale. Fir chawal ke mixer ko daale. 15 minutes tak steam cook karein. - - after 15 minutes ready Palak putto.
- Serving ideas- - Palak puttu ko garam hi serve kiya jaata hi. Aur isse Sambhar, chutney, chane, Kele etc. ke saath serve kar sakte hi.. - - Happy cooking.☺☺
- All preparation collage pics..
It is highly popular in the Indian state of Kerala as well as in many areas of Sri Lanka, where it is also known as pittu. Aloo palak can be made in a number of ways. I also make it in several ways, sometimes I add water to the spinach and make it like a curry and then add potatoes to it, like in this Instant Pot version. Palak paneer is a type of Indian curry that is made with spinach and cheese. Palak paneer originated in the Punjabi region, although variations on this dish are popular throughout India, Pakistan and. furthermore some easy tips and suggestions while preparing the kerala puttu recipe. firstly, the recipe is specifically prepared with a device known as puttu maker which is a cylindrical tube attached to.
So that is going to wrap it up with this special food palak puttu recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
