Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, shaahi pulav. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Shaahi pulav is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Shaahi pulav is something which I have loved my whole life. They’re fine and they look fantastic.
Shahi pulao recipe with step by step pics. As the word shahi means this Hyderabadi vegetable pulao is royal and rich having a myriad of textures and flavors in each bite. Addition of dry fruits and nuts, saffron, ghee make this Hyderabadi pulao rich and festive.
To get started with this recipe, we must prepare a few components. You can have shaahi pulav using 21 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Shaahi pulav:
- Get 1 cauliflower
- Make ready 1 box medium diced mushrooms
- Prepare 3 colorful capsicum or bell pepper
- Prepare 5-6 carrots long sliced
- Prepare 1 scoop peas
- Take 4 small diced eggplant
- Prepare 1 scoop sweet corns
- Take 1 big white onion sliced
- Make ready 1 big tomato sliced
- Get 5-6 sliced okra
- Get 5-6 beans long half sliced
- Get 1 cup rice washed and soaked for 15 minute
- Take Double amount of water than rice.like 1 cup water.little less
- Prepare 1 tablespoon cumin seeds
- Make ready 2 tablespoons salt
- Take 1 tablespoon red chilli powder
- Take 1 tablespoon cumin powder
- Prepare 1 tablespoon kitchen king
- Take 1 tablespoon chaat masala
- Prepare 1 tablespoon garam masala
- Get Half tablespoon black pepper powder
hyderabadi veg pulav recipe with detailed photo and video recipe. an easy and flavoured royal recipe made with basmati rice, vegetables and lot of dry fruits and raisins. it is an ideal simple one-pot meal which is typically made for festival or feast celebration but can also be served for lunch and tiffin box. the beauty of this recipe is, it is served. Shahi Pulao is a rich, royal and tasty rice recipe. Basically shahi pulao is a flavorful rice with the goodness & aromatic flavor of shahi jeera (caraway seeds), whole spices, along with crunchy dry fruits cashews & raisins. Also this is an ideal recipe for lunch box.
Instructions to make Shaahi pulav:
- Take a heavy base pan and put some oil.add cumin seeds and roast it
- Now add onion and roast until it looks golden
- Now add all the spices together and stir for 1 minute then add all the vegetables
- Cook it at low flame for 7 to 8 minutes by covering the utensil
- Now mix well all the ingredients and add soaked rice then add 1 and half cup water
- Water should little less bcuz its already soaked and vegetables also leave water.
- Now cook at low flame by covering the utensil
- Check it but don't shake it until small holes not showed and water is all dried up
- Just turn the flame off but keep covering the utensil for proper steam
- Delicious healthy yummy mouthwatering pulav is ready
The Shahi Vegetable Pulao recipe is a royal dish that has a perfect blend of spices that you can make for a special dinner and weekend lunch and when you have a party at home. The addition of spices and dry fruits, along with saffron and Kohinoor Authentic Basmati Rice heightens the flavour of the dish. And did you know that the Platinum range of Kohinoor Authentic Basmati Rice comes from the. Shahi Pulao Recipe is a Royal (Shahi) Style Rice Recipe, here Basmati Rice are cooked with aroma of Whole Garam Masala and flavored with Rich Dry Fruits. Shahi pulao is the great delicacy of rice recipes made with basmati rice, tasty veggies, paneer and the shahi masala powder.
So that is going to wrap this up for this exceptional food shaahi pulav recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
