Cinnamon Chip Spice Chip Cookies
Cinnamon Chip Spice Chip Cookies

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon chip spice chip cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Jello Pumpkin Spice Cinnamon Chip CookiesBest of Long Island and Central Florida. A great soft molasses spice cookie that has the added pleasure of cinnamon chips! Reviews for: Photos of Cinnamon, Spice and Everything Nice Cookies.

Cinnamon Chip Spice Chip Cookies is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Cinnamon Chip Spice Chip Cookies is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook cinnamon chip spice chip cookies using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Chip Spice Chip Cookies:
  1. Get unsalted butter ( 1 stick ) at room temperature
  2. Make ready light brown sugar, packed
  3. Take granulated sugar
  4. Make ready large egg
  5. Get sour cream
  6. Take vanilla extract
  7. Make ready all-purpose flour
  8. Get ground cinnamon
  9. Prepare pumpkin pie spice
  10. Prepare cream of tartar
  11. Get baking soda
  12. Make ready salt
  13. Prepare cinnamon chips, I used Hershey brand
  14. Prepare FOR ROLLING COOKIES BEFOREQ BAKING
  15. Get granulated sugar
  16. Get ground cinnamon

This time of year is the best time to bake don't you think? I have The Best Cinnamon Chip Pumpkin Cookies to share with you today. This cinnamon chocolate chip cookies recipe promotes the perfect balance between cinnamon and chocolate chips without being too overpowering on either side. Chocolate chip cookies… is there really a perfect recipe?

Instructions to make Cinnamon Chip Spice Chip Cookies:
  1. Line baking sheets with parchment paper. Preheat oven to 350.
  2. In a large bowl combine butter, both sugars and egg and beat until light and fluffy, about 4 to 5 minutes.
  3. Add sour cream and vanilla and beat in.
  4. In a bowl mix flour, the 1teaspoon cinnamon, pumpkin pie spice, cream of tarter, baking soda and salt, whisk to blend.
  5. Add flour mixture to butter/sugar mixture and beat just until combined, do not over beat.fold in cinnamon chips until well combined.
  6. COMBINE ROLLING MIX
  7. On a plate mix the 1/2 cup granulated sugar with the 2 tablespoons cinnamon
  8. Roll cookie dough into 1 inch balls, roll in cinnamon sugar, place 2 inches apart on prepared pan.press to flatten lightly with the palm of ypur hand.
  9. Bake 10 to 14 minutes, just until light golden. Cool on cookie sheets 5, minutes before placing on wire racks.
  10. These cookies are delicious warm., room temperature and freeze really well! Makes abput 34 cookies.

Did Ruth Wakefield truly create the best chocolate chip cookie base out there? Enhance the traditional chocolate chip cookie with a touch of fragrant cinnamon. These cinnamon baking chips can be used in cookies, cakes, muffins + more! Pumpkin cinnamon chip scones are a fall breakfast recipe your family will drool over! They're soft, buttery and filled with fall spices like pumpkin pure and cinnamon chips.

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