Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, yam with stew. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Yam with stew is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Yam with stew is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook yam with stew using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Yam with stew:
- Take 5 slice yam
- Make ready 6 tomatoes
- Make ready 4 fresh pepper
- Take 1 big onion
- Get 2 cube maggi
- Make ready 1 1/2 tspn curry&thyme
- Take Vegetable oil
- Prepare 1 tspn salt
I prefer Eba or Amala with Ewedu & stew. I'll leave my poundo with efo egusi. Scrape the carrots and cut into thin rounds. Peel and slice the Onion and fry for a few minutes.
Steps to make Yam with stew:
- Boil yam till is soft add salt when boiling.
- Blend the fresh tomatoes and fresh pepper.boil it till no more water in it. - Fry the tomatoes paste for 5minutes,slice the onion and put in it. - Add salt,knorr cubes and curry fry for another 5mimutes
Add curry powder and yams and fry gently then add carrots, beans and water and simmer until cooked. Serve with Yam, Plantain,rice, gari ball( eba) , etc. Background Music; Meridian by Wulomei Also check out how to prepare garden eggs stew. The addition of yams and kale really doesn't taste as strange as it sounds, honest. If you can't find lemongrass or kaffir lime leaves, use the zest from the orange & lime.
So that is going to wrap this up with this exceptional food yam with stew recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
