Yam Balls
Yam Balls

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, yam balls. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Yam Balls is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Yam Balls is something that I’ve loved my entire life. They’re fine and they look fantastic.

The Perfect Yam Balls Preparation Without Breadcrumbs/Ghana And Nigeria Recipe Friendly. Be the first to review this recipe. This is a popular african snack, don't know where my mom got the recipe from, but it's very tasty, you could use ordinary potatoes instead of yam.

To begin with this recipe, we have to first prepare a few ingredients. You can cook yam balls using 7 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Yam Balls:
  1. Make ready Yam
  2. Make ready Eggs
  3. Get Red bell pepper
  4. Prepare Onions
  5. Take Seasonings
  6. Get Flour
  7. Take Breadcrumbs

Find yam balls stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. This yam balls with coconut and pecans recipe tastes EXACTLY like it, but in fun, poppable little balls. These yam balls are a fun and tasty variation on the traditional holiday casserole. pals,realy nid recipe for yam ball,.had this meal as a kid bt can still remember the feeling it gives me whenever i savoured it.i need it urgently,craving for this again.

Instructions to make Yam Balls:
  1. Peel, chop and wash the yam.
  2. Put in a pot, add water and boil until cooked, done and soft.
  3. Completely mash the cooked yam.
  4. Add the grinded red bell pepper and onions and then seasonings to taste.
  5. Set the mashed spiced smashed yam aside.
  6. Break and beat the eggs into a bowl.
  7. Put the flour and breadcrumbs into a bowl and mix with pinches of seasonings
  8. Scoop up a little of the mashed yam using your hand and mould into a ball using your palm.
  9. Add vegetable oil to a pan for deep frying and heat up the oil.
  10. Dip the yam ball into the egg, coat it entirely with the egg and roll it into the mixture of flour and breadcrumbs.
  11. Gently add the yam balls into the pan. Add it gently so the balls won’t come apart inside the pan.
  12. Do this until all your mashed yam has been molded.
  13. Also, don’t overcrowd the pan.
  14. Fry the yam balls until they have browned to your liking, preferably light brown to golden brown.

Ur ojojo (yam balls) is ready. A wide variety of yam ball options are available to you, such as certification, material. Yam balls make a delicious snack that Ghanaians have unanimously embraced. This article includes pictures showing how one can cook the famous yam balls and how to make the modern yam balls. These yam balls are so delicious and pretty easy to make.

So that’s going to wrap this up for this special food yam balls recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!