My Smoked Sausage & BBQ Beans with Fried Potato. 😁
My Smoked Sausage & BBQ Beans with Fried Potato. 😁

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my smoked sausage & bbq beans with fried potato. 😁. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

My Smoked Sausage & BBQ Beans with Fried Potato. 😁 is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. My Smoked Sausage & BBQ Beans with Fried Potato. 😁 is something which I have loved my whole life.

This homemade smoked sausage recipe is so easy my kids can make it. A couple of my favorite homemade sausages to make are a chicken feta sausage that my wife really loves, and a Thai. Smoked sausage is sausage that has been ground, seasoned and cured and then smoked at lower temperatures instead of grilled or fired.

To begin with this recipe, we must first prepare a few ingredients. You can have my smoked sausage & bbq beans with fried potato. 😁 using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Smoked Sausage & BBQ Beans with Fried Potato. 😁:
  1. Get 1 pk Smoked sausage sliced in small round shapes
  2. Make ready 4 Small potatoes cut into 4 small cubes
  3. Take 1 Can Beans
  4. Get 3 tbls your favourite BBQ sauce
  5. Prepare 1 pinch salt and pepper

Meat lovers will crave this bacon-packed and sausage-enriched delight. Since my smoked sausage was fully cooked as-is in the package, the purpose of cooking it is to thoroughly heat it through and add that desirable crispiness. Sausages are delicious, but they taste even better if they've been smoked. When you burn wood chips, you transfer the smokiness to the meat to enhance the flavor.

Instructions to make My Smoked Sausage & BBQ Beans with Fried Potato. 😁:
  1. In a frying pan add enough oil to fry the potatoes. Cut up the sausage. Add the butter to another pan.
  2. Also add 3-4 tbls BBQ sauce stir in and heat up then add the can of beans bring to the boil and turn low so they simmer.
  3. When the potatoes are starting to cook and go brown strain off the oil as much as you can, melt a tsp of butter heat up then add the sausage and let them cook until browned too. Add salt n pepper.
  4. When the sausage is browned add them to the beans. Mix in. Then add them to a serving plate and serve hot.
  5. T

These sausages are not cooked and must be refrigerated. Smoked sausage, pineapple, and barbecue sauce give the dish a lovely barbecue flavor and Smoked sausage adds tons of flavor to this hearty Southern stew that hails from South Carolina. Forget the ground beef, using smoked sausage instead is my new favourite way to make a hearty chili. First, let me say, that you do not need to make your own sausages. Smoking sausage has never tasted so good. try the amazing 'fatties' today.

So that’s going to wrap this up with this special food my smoked sausage & bbq beans with fried potato. 😁 recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!