Samosa chat
Samosa chat

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, samosa chat. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

I made this Samosa Chaat the day I made homemade Samosa but I couldn't get around sharing it until today. With Diwali and the festive season around the corner, this would make a great party appetizer! samosa chaat recipe with step by step photos - lip smacking chaat recipe with samosas, chana masala, various chutneys and spices. chana samosa chaat is one of the popular chaat snack recipe. the samosa, ensure it still holds the samosa shape and not fully crushed to small pieces. lastly, once the chaat is assembled, it has to be served immediately. if you are planing to serve to the guests. See screenshots, read the latest customer reviews, and compare ratings for Samosa Chat.

Samosa chat is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Samosa chat is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook samosa chat using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Samosa chat:
  1. Get 4 samosas
  2. Get To make chhola:
  3. Make ready 1/2 cup white peas soaked in water for 6-8 hours
  4. Take 1/2 tsp cumin seeds
  5. Make ready 1/4 tsp Fenugreek seeds
  6. Prepare 1/2 tsp turmeric powder
  7. Take 1/2 tsp coriander powder
  8. Take for chat topping:
  9. Get 1 cup Sweet Tamarind Chutney
  10. Make ready 1/2 cup whisked curd
  11. Make ready 1/2 cup green chutney (dhaniya pudina mixed)
  12. Prepare 1 tsp Roasted cumin powder
  13. Prepare 1 tsp chat masala
  14. Make ready 1 tsp red chilly powder
  15. Prepare 4 tbsp chopped onion
  16. Make ready 2 tbsp chopped coriander leaves
  17. Prepare Thin Sev for garnishing
  18. Prepare to taste Salt

Discover punch lines and comedy clips from your favourite movies Search for punch lines and comedy clips ex: brahmi. Looking for that late afternoon eat? A delightfully filling snack of crunchy Samosa crispies served sumptuously with the tangyness of our potato mix and cheese sauce. This chat recipe is very popular street food of Indian cuisine.

Steps to make Samosa chat:
  1. To make chhola: Heat oil in a pressure cooker, add cumin and fenugreek seeds, let it crackle. Add white peas and saute for 2-3 minutes. Add coriander powder, turmeric powder, salt and 1 cup water, wait for 4-5 whistles on low to medium flame. Switch off the gas and once pressure is released boil for 2 minutes and transfer to a bowl.
  2. In a serving plate, break or smash 1 medium sized samosa and add the hot chhola from the top.
  3. Top with some green chutney and whipped curd. Next add some sweet tamarind chutney. You can add the sweet and spicy chutney less or more and as per your requirements.
  4. Now add some chopped onion. Sprinkle some chaat masala powder, cumin powder, red chilly powder and salt.
  5. Garnish with some coriander leaves and sev. Prepare remaining servings of the samosa chaat this way.

The spicy taste of the crispy samosa topped with chana masala gravy and yoghurt, mint chutney and sweetchutney is absolutely divine. Chat in UP is the best dish you can have on the Streets. Awesome Spicy Taste.best for spicy food lovers Add- Shaankarji Teen Raasta, Phulpur, Azamgarh See more ideas about Samosa chaat, Chaat, Samosa. Samosa Chaat is a delicious Indian street food where crispy Punjabi samosa is topped with a tangy and spicy chutney mixture. From Samosa Labs: Share audio clips to whatsapp directly from the app now.

So that’s going to wrap this up for this special food samosa chat recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!