Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, zeerah kay tarkay walay aloo. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Zeerah kay tarkay walay aloo is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Zeerah kay tarkay walay aloo is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have zeerah kay tarkay walay aloo using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Zeerah kay tarkay walay aloo:
- Take Aloo 2 (cut in cubes)
- Get 1 table spoon Ghee
- Make ready 1 tea spoon Zeerah
- Get 7 leaves Kari patay
- Get 6 Sabut gol mirchay
- Take 1 tea spoon Achari masala
- Get Namak hasbay zaroorat
- Take Water as required
Zeerah: Pakistani and Indian Takeout Cuisine and catering located at the Heart of Mississauga, Ontario. We make fresh, humongous pooris at Zeerah; served with Aloo, Chana & halwa. jaisa kay qaroon ka hashar hua. usay apni daulat par bhut gharoor tha aur logon main bhi akar kar chalta tha. ALLAH nay usko itni daulat di thi kay uskay khazanay ki kunjiaan bhi khadim utha kar chaltay thay. aur wo apni sawari par akar kar beth kar sehar ghooma karta tha. Frying pan mian ghee garam kar kay rai dana , kalonji , kari paty , lal mirchain,lehson aur zeera dal kr bhoonain aur is At KFoods you can find Tarkay Wali Chane ki Daal and all the urdu recipes in a very easiest way. sa walay without Dili ako makakaon I can't eat without sa walay kutsara. a spoon. sukad pa since Nagkaon sila sukad pa They have been eating..
Instructions to make Zeerah kay tarkay walay aloo:
- Prepare all ingredients
- Pan ma ghee daal kar zeerah ko light brown kar lay.
- Zeerah light brown hu jaya tu kari patay add kar daay.
- Phir aloo daal kar 1 se 2 minutes kay liye fry kar lay.
- Fry karnay kay baad tamam masalay add kar daay.
- 1 se 2 minutes spoon chala kar, half cup pani daal kar daam par rakh daay 5 minutes kay liye, 5 minutes kay baad check kary agar aloo gaal jaya tu platter ma nikal kar sreve kary.
- Mazay dar zeerah kay tarkay walay aloo tayar hia.
Mach gan dol Janjapur Kotga Tala kay Qala-i- Shahi Halma Na jar an Shokyali Shukyali ek Safar Qala Bamba Kot Qala-i-Om ar Seg i Baba Lamatek. Tawez Jistarah bimari ka ilaj dawa say hota hai isitarah kai amraz mein jahan dawa asar nahi karti wahan jhar phonk say bhi faida hojata hai, Amliyat, jhar phonk bhi doctori dawa ki tarah hai lekin fark yeh hai kay. Lyrics of naats will be available soon. Marnay kay baad jari rehnay walay a'amaal. Popüler Hint filmleri , FULL HD Hint Dizleri izlemek için sitemizi Ziyaret edin.
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