Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, grilled whole fish with tamarind, sweet soy sauce and bento rice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
This recipe, for a whole fish basted in a tart tamarind sauce, calls for a grilling basket, which allows you to turn the fish without damaging. Uncover fish, transfer it to grilling basket, and brush with some of the tamarind sauce. Cook fish, flipping every few minutes and basting often with tamarind.
Grilled Whole Fish with Tamarind, Sweet Soy Sauce and Bento Rice is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Grilled Whole Fish with Tamarind, Sweet Soy Sauce and Bento Rice is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook grilled whole fish with tamarind, sweet soy sauce and bento rice using 17 ingredients and 25 steps. Here is how you cook that.
The ingredients needed to make Grilled Whole Fish with Tamarind, Sweet Soy Sauce and Bento Rice:
- Get 2 fresh fishes (i used gourami fish)
- Prepare 3 Coriander (approx)
- Make ready 6 red onion
- Take 6 Garlic
- Take 1 Lime
- Make ready 1 tsp tamarind
- Get 1 tsp salt
- Get 1 tsp black pepper
- Prepare 4 tbsp sweet soy sauce
- Prepare 2 cm Ginger
- Prepare 4 red chili
- Make ready 4 green chili
- Prepare 4 tsp Oil (approximately)
- Get Water
- Take 2 Tomato
- Get 1 cucumbar (for garnish n its optional)
- Prepare 1 Banana leaf (for plate n its optional)
This removes excess starch and ensures the rice comes out light. Thai recipe for Fried Fish with Tamarind Sauce. How it's really made in Thailand. If you are making Fried Fish with Tamarind Sauce for kids or people who like less spicy food, use yellow and red bell pepper or any other peppers that are Stir fried rice noodles with Chinese broccoli and soy sauces. ยท Fried Snapper in Tamarind Sauce is a simple fried fish cooked until the extremities become crispy Ffeaturing recipes from mahi-mahi, tilapia, cod, grilled fish and baked salmon.
Steps to make Grilled Whole Fish with Tamarind, Sweet Soy Sauce and Bento Rice:
- Wash fish then slice its part then out all the fillings (organs). Make sure the inner part is clean. Then wash it again
- Slice its body into 3 small slice
- Put fish into mixed water, Black pepper, lime and salt
- Crush coriender until fine crush (you can use blender) then set aside.
- Crush ginger then set aside
- Blend onion and garlic with blender or you can use food processor or stone
- Mix step 4,5,6 then fry (without oil) until light brown or until its mixture little bit dry.
- Pour then mix step 7 with soy sauce
- Put tamarin in a glass of water then mix 1 tsp tamarind in a sauce (step 8) then stir.
- Fry your fishes in deep friyj
- Brush your fried fishes with sauce
- Grill it in a pan
- Chop-chop red chili, green chili and tomatoes
- Add sliced red chili, green chili and tomatoes in sauce
- Then put olive oil or vegetable oil inside. Fry it for about 5 minutes
- Place your fish on a sliced banana leaf
- Apply sauce (step 14) all over fish
- Put garnish (sliced fresh tomato and cucumbar). Then Grilled whole fish is readyy..
- You can made rice in a manual steamer or electric rice cooker. I used manual steamer in this recipe
- Wash 400ml (2 cup) rice with water
- Put approximately, 5 glass of water inside steamer (1 liter) then put steamer tray on the top of water. Then put 400 ml (2 cup) of rice on the top of it.
- Wait for some minutes (for about 20 minutes)
- Brush your bowl with oil/butter. Fill the bowl with rice and flatten it with the back of your spoon. Really push it down into the bowl then flip your bowl in a plate or flatten shape (i used plastic peper wrap for food).
- Bento rice is ready.
- A box of fish and bento rice is readyyyy
Ginger Soy Fish - crispy pan seared halibut fish in a yummy sauce. Pan Seared Fish with Tamarind Sauce is an easy recipe that gives you a tasty flaky fish with a spicy crust in a tangy sauce. It is low in calories and carbs, high in protein and healthy fats! Plate the well done seared fish on a serving plate and dot the tamarind sauce over it along with a garnish of herbs. Pan-fried fish with soy sauce is one of the most classic Chinese recipe to enjoy white fish.
So that’s going to wrap this up with this exceptional food grilled whole fish with tamarind, sweet soy sauce and bento rice recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
