Simple Chicken Dhum Biryani
Simple Chicken Dhum Biryani

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, simple chicken dhum biryani. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Simple Chicken Dhum Biryani is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Simple Chicken Dhum Biryani is something that I’ve loved my whole life.

#chickendhumbiryani #greenmasalabiryani #simplebiryani #biryaniathome #howtocookbiryani Hello everyone! Welcome to our channel, Konkan Coast Delicacy. Make this Chicken Dum Biryani with your protein of choice.

To begin with this recipe, we have to prepare a few components. You can cook simple chicken dhum biryani using 23 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Simple Chicken Dhum Biryani:
  1. Take Marination:
  2. Prepare 1 kg Chicken -
  3. Take (Marinate Chicken with Turmeric,Red Chilli powder,Lemon Juice)
  4. Take (Marinate the chicken for 1 hour in refrigerator)
  5. Make ready Dried Spices:
  6. Take Clove - 6 pieces
  7. Take 4 pieces Cardomom -
  8. Make ready Cinnamon stick - 2 sticks
  9. Take Biryani Leaf - 3 Leaves
  10. Prepare 1 piece Star Anise -
  11. Prepare Biryani Ingredients:
  12. Get Basmati rice - 500 g (Soaked for 30 mins)
  13. Prepare Onion Paste - 5 Onions Grinded
  14. Get Tomato Paste - 4 Tomatoes Grinded
  15. Take 3 tbs Ginger & Garlic Paste -
  16. Take Ghee(5 tsp) + Oil(3tsp)
  17. Make ready Green Chilli - 5 Chillies(Slit)
  18. Prepare Mint Leaves - 2 Handsfull
  19. Get 2 tbs Coriander Powder -
  20. Take 4 tbs Red Chilli Powder -
  21. Get Water Plus Coconut Milk Quantity:
  22. Get For 500 g Basmati rice…5 Tumblers of water and 1 tumbler of CM
  23. Make ready (CM - Coconut Milk)

Chicken briyani. happiness is cooking our own briyani. #foodshuffles Note down the quantity👇🏻. There are lots n lots of variety nd method to cook briyani. Dum is a Hindi name for pressure and that is the technique mainly involved in cooking this Biryani. The recipe I am sharing today is a simpler, more approachable take on a traditional Hyderabadi Chicken Biryani.

Steps to make Simple Chicken Dhum Biryani:
  1. Turn On the Stove And keep a big tava or any vessel of your choice for cooking biryani…
  2. Add the Ghee Plus oil combo And let it get warmed up…
  3. After the combo is warm…Add all the dried Spices that i mentioned above and sautè them for a while…
  4. After 2 mins…Add the onion paste and cook the onions until they are golden brown and until oil starts to separate from the onions…
  5. Add tomato paste(only after the onions are ensured golden brown)and sautè them for a while until the raw smell goes of from the tomato paste…
  6. Add Mint leaves and stir them softly…At this point of time You will be enjoying the smell of the gravy formed….Gama gama🤤
  7. After 2 mins of adding mint leaves…Add the marinated chicken and stir them until the chicken is quarter cooked….
  8. Now add the water plus Coconut milk with the same quantity that I mentioned above….And stir them for a minute…
  9. Add Basmati rice that is soaked in water for 30 mins after the broth starts to boil….Your work for preparing Biryani is Doneee🔥…Peace✌
  10. For Dhum Heating it….Cover the Tava with a Lid and Place a Large vessel filled with Hot water….And cook them for 30 mins in low flame…🔥
  11. After 30 mins….remove the lid…And…Waaahaa…Biryani's ready…✌😁

Kerala Style Chicken Biryani or Chicken Dum Biryani recipe made easy for you with step by step photos and video! Here I am sharing my method of making chicken biryani. Included a salad recipe too and it's simple to make. And also when you open the biryani it is just heaven. You can check out my other simple veg biryani and non veg biryani as well.

So that’s going to wrap this up for this special food simple chicken dhum biryani recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!