Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vegetable triangles. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Vegetable triangles is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Vegetable triangles is something which I have loved my whole life.
👉🏼 Get the Ingredient list, step-by-step written, printable and Mobile ready "Crispy Vegetable Triangles" recipe with measurements on my website: Indian. Lay the triangles on a lightly greased tray. Overly salty, the soup did not mix well with the vegetables, not recommended.
To begin with this particular recipe, we have to prepare a few components. You can have vegetable triangles using 23 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vegetable triangles:
- Prepare 1/2 cup rava
- Take 1/2 cup besan
- Make ready For Vegetables:
- Take 2 medium sized potatoes grated
- Get 1 small onion finely chopped
- Get 1 small tomato finely chopped
- Take 2 tbsp capsicum finely chopped
- Make ready 2 tbsp carrot grated
- Make ready 1 tbsp peas
- Get For Dry spices:
- Take 1 tsp roasted cumin powder
- Take 1/2 tsp garam masala powder
- Make ready 1/4 tsp red chilli powder
- Take 1/2 tsp chat masala
- Take For Seasonings:
- Get 1 tsp ginger garlic paste
- Take 2 tbsp chopped coriander leaves
- Prepare 1 green chilli finely chopped
- Take 1 Juice of small lemon
- Get 1/4 tsp turmeric powder
- Make ready to taste Salt
- Prepare 1/4 tsp baking soda
- Take As required Oil for shallow frying vegetable triangles
Mix in herbs and spices such as dried basil Put triangle onto baking tray. Repeat until you run out of pastry or veggies. Poke a couple of holes in the. Photo "Triangle from vegetables on a white background" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.
Instructions to make Vegetable triangles:
- Take grated potatoes, rava and besan in a mixing bowl. Add 1/8 cup of water and mix it well. Keep it covered for 15 minutes.
- Meanwhile chop all the vegetables finely. Now, mix chopped vegetables into the batter prepared. Further, add all dry spices along with lemon juice, ginger garlic paste, coriander leaves, green chillies, turmeric powder and salt. Mix well.
- Now, add 1/4 tsp baking soda in the vegetable batter and mix vigorously in one direction to make the batter little fluffy.
- Further, grease a cake tin applying some oil. Transfer the batter into the tin and spread evenly. Boil 2 cups water in a kadahi, put a stand over it. Place the batter tin over the stand and cover kadahi with a lid. Steam for 15 minutes on high flame.
- Now, do the toothpick test for doneness. Just insert a toothpick into the center of your steam cake. If there is wet batter still on the toothpick, it needs more time to be steamed. If it comes out clean, your cake is done. So, here it's perfectly done. Switch off the flame and take the tin out from the kadahi. Let it cool.
- Once it's cooled down take steamed cake out from the tin and cut into 6 equal triangular slices. Heat oil in a pan and shallow fry these cakes until golden brown from all sides. Sprinkle some black pepper powder and black salt on the top and serve this crunchy triangles hot with sauce or chutney of your choice.
- Note: you can add or skip vegetables according to the availability and choice.
Top rice with vegetable puree and spread to smooth. Invert loaf onto serving plate and cut into triangles to serve. The second garnish is the vegetable triangle twisties these can be made out of nearly any vegetable or even scraps (leftovers). Crispy Vegetable Triangles, Sooji snacks, Healthy Breakfast recipe, easy snack recipe, Veg Nashta. Garnish Tutorial Carrot Swirls and Vegetable Triangle Twisties. ☮ Асмик S.
So that’s going to wrap it up with this special food vegetable triangles recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
