Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, poached eggs on sourdough. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Smashed Avocado & Poached Egg on Rye Sourdough Toast is one of the Sunday brunch favourites. It is high in fibre, protein and packed with lots of nutrients. Crispy Rye Sourdough Bread, crunchy rocket leaves and a delicious runny egg yolk melt together just perfectly.
Poached eggs on sourdough is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Poached eggs on sourdough is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have poached eggs on sourdough using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Poached eggs on sourdough:
- Get Sourdough bread (1-2 slices)
- Get Eggs (2-4)
- Make ready Swiss Cheese (one slice per piece of bread)
- Make ready Butter
- Get Onion powder
- Prepare Dried Dill
- Make ready Dried cilantro
- Get Salt
- Make ready Pepper
- Make ready Crushed dried hot pepper
This post is not a full recipe but a record of my daily breakfast. Meanwhile, heat a chargrill pan over medium-high heat. Serve the mushrooms on the sourdough with poached eggs with hollandaise sauce How to scramble eggs. Beat eight medium sized eggs in a mixing bowl with a little salt and pepper.
Steps to make Poached eggs on sourdough:
- Butter bread, lightly add seasonings, split cheese slice in half and divide evenly on bread. Broil until cheese is melted
- Poach eggs (2 per slice of bread)
- Place poached eggs on top of bread, lightly re-season the eggs, break yolk and serve.
Try to match the size of the pan to the quantity of egg. You don't want too high proportion of the mix to be in contact with the bottom, or the eggs to cook too rapidly. A deliciously runny poached egg on top of garlic sourdough toast and roasted cherry tomatoes. Dropped egg toast at its best. Poached egg and tomatoes on toast - this can become your favorite breakfast.
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