YAM KEBAB (JIMIKAND KEBAB)
YAM KEBAB (JIMIKAND KEBAB)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, yam kebab (jimikand kebab). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

The Jimikand ke Kebab Recipe are a wholesome recipe of the kebabs that is packed with flavor and texture. Jimikand is a root vegetable, also known as the Indian Yam or Suran. The yam has delicious nutty taste, and when combined with chaat masala and spices, brings out a burst of flavors.

YAM KEBAB (JIMIKAND KEBAB) is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. YAM KEBAB (JIMIKAND KEBAB) is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have yam kebab (jimikand kebab) using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make YAM KEBAB (JIMIKAND KEBAB):
  1. Make ready 1 bowl boiled Yam
  2. Get 4 tbsp roasted gram flour
  3. Make ready 2 tsp chopped green chillies
  4. Take 1 tsp ginger- garlic paste
  5. Prepare 2 tsp red chilli powder
  6. Prepare 1/2 tsp turmeric powder
  7. Prepare 2 tsp amchur powder
  8. Get 1 tsp garam masala
  9. Take 1 tsp kasuri methi
  10. Prepare 1/2 black pepper powder
  11. Take to taste Salt
  12. Prepare as per need Oil for frying

Yam Kebab is a lip-smacking variation that you can cook for your loved ones on occasions like kitty party or pot luck, pair it with green chutney. Mashed Jimikand (Indian Yam/Suran) mixed with coriander, ginger, garlic and other spices and tawa fried. Yam fry recipe, Senai Tawa Fry, jimikand recipe dry, jimikand ki sabzi kaise banti hai, jimikand banane ki vidhi, suran fry kerala. Chatpate Jimikand French Fries, Fasting Special Fries,French Fries,Suran Recipe,Yam Fries,Vrat Recipe In this video we have.

Steps to make YAM KEBAB (JIMIKAND KEBAB):
  1. In a mixing bowl add boiled Yam and mash it with a fork(while boiling add salt and turmeric powder in water)
  2. Now add besan,spices, ginger garlic paste and chillies to it and mix it properly
  3. Take small portion of dough and shape into kebab.you can shape it as per your likings.prepare all the kebabs
  4. Deep fry in medium hot oil.
  5. Fry the kebabin batches,2 at a time and serve hot.

The Jimikand ke Kebab Recipe are a wholesome recipe of the kebabs that is packed with flavor and texture. Jimikand is a root vegetable, also known as the Indian Yam or Suran. Vegetarian Shami Kebab Recipe (Chane Ke Kebab)Archana's Kitchen. Yam kebab - Senaikizhangu kebabAlesha diary. Krazy Kebab Restaurant Tofa E Zameen Yam Kebab Recipe by Chef Babu.

So that is going to wrap it up with this exceptional food yam kebab (jimikand kebab) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!