Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, italian bread with olives and fresh oregano🇮🇹🍞🌿. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Italian Parmesan oregano bread is the most delicious bread I have ever backed. It's very difficult to write this post because there is no bread left in our kitchen and every word I am typing here is reminding me of the delicious subway like sandwich I had yesterday. I love eating at Subway, the best.
Italian bread with olives and fresh oregano🇮🇹🍞🌿 is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Italian bread with olives and fresh oregano🇮🇹🍞🌿 is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have italian bread with olives and fresh oregano🇮🇹🍞🌿 using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Italian bread with olives and fresh oregano🇮🇹🍞🌿:
- Prepare 5 cups all purpose flour
- Get 2 cups warm water
- Make ready 1 tsp salt
- Get 2 apoons of dry yeast
- Get 1 ts of baking powder
- Get 1/2 cup butter
- Get 1/4 sugar
- Prepare 1 spoon Fresh yougert
- Take Fresh oregano
- Make ready Olives
- Take Olive oil
Focaccia bread with oregano and olive oil. Home made italian ciabatta bread, olive oil and parmesan cheese. Tasty homemade focaccia bread on kitchen table background with fresh salad , olives and olive oil, top view. Place head (s) in covered casserole or on a piece of heavy aluminum foil.
Steps to make Italian bread with olives and fresh oregano🇮🇹🍞🌿:
- We start with adding 2 cups from the flour amount with 2 cups of the warm water the sugar the dry yeast and we mix it till it turns into homogeneous mixture we rest it for almost 10 minutes to make bubbles
- We add all the other ingredients with the previous mixture we mix it well and rest it for 30 minutes
- Then we put the olives the fresh oregano olive oil on the top
- Put it into preheated oven on 200 ℃ for 15/20 minutes
- The finall result😇
- Hope you like it try it and tell me your opinion😋💟 perfect mates👌
- Try it with some one you love❤❤
A simple olive oil and balsamic vinegar bread dip, made with garlic and fresh rosemary, takes a nice fresh slice of rustic bread to the next level. I also added oregano basil and thyme in place of the rosemary. It was delicious with the right mix of oil and vinegar. Husband loves this as well so that s a. Focaccia is a rich Italian bread with roots in ancient Rome.
So that is going to wrap this up with this exceptional food italian bread with olives and fresh oregano🇮🇹🍞🌿 recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!