Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, yam fritters. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Yam Fritters is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Yam Fritters is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook yam fritters using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Yam Fritters:
- Get 250 gm Yam
- Make ready Handful chopped coriander leaves
- Make ready 2 green chillies
- Take 5 tablespoon besan(gram flour)
- Make ready 2 teaspoon red chilli powder
- Prepare 1 teaspoon cumin powder
- Make ready 1 teaspoon Coriander powder
- Prepare to taste Salt
- Get As needed Oil for frying
Ojojo is a "finger food" popular among the Yorubas and ethnic groups in the western part of Nigeria. Authentic ojojo is made with water yam and the process is a little different. Ojojo, also known as Yam Fritters is a traditional Nigerian snack or finger food made from grated I had some water yam left from my Ikokore recipe so decided to put it to good use, Ojojo never. Recipe calls for native wateryam tubers, but yams can be used instead.
Instructions to make Yam Fritters:
- Peel yam and grate it in a bowl, dont try to squeeze water as hands will start to itch
- Finely chop green chillies and coriander leaves and add to yam
- Add all the above ingredients except oil and make a mixture. It will not be completely dry but everything will come together and form a sticky mixture.
- Heat oil in kadai and fry small portions of mixture on medium flame.
- Once done remove and serve as a side dish with dal rice or as an evening snack, you can even make nice gravy and add this fritters to make a nice kofta curry
Flavored with cilantro and onion, these make a great side for any meat dish. Yam and Corn Fritters is a delicious Nigerian snack/meal, full of cheesy goodness that Yam can be boring to kids but i bet you they will love eating this new one. I used ingredients that will make it sweet. The yam fritter is similar to a classic latke, but with all the bright, herbal flavors of a tabbouleh. One of the best parts of growing up was waking up to the aroma of Water Yam Fritters.
So that is going to wrap this up for this exceptional food yam fritters recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
