Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, crab and fresh sweetcorn soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Crab and Fresh Sweetcorn Soup is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Crab and Fresh Sweetcorn Soup is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook crab and fresh sweetcorn soup using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crab and Fresh Sweetcorn Soup:
- Take 300 Gr Fresh Sweetcorn - removed from Cob - if you have to can use Tinned
- Take 1 Tbls Olive Oil
- Prepare 3 Spring Onions - really finely chopped
- Get 2.5 cm fresh Ginger - chopped into Matchsticks
- Take 250 Gr Crab meat - as lumpy and whole as possible
- Make ready 1 Ltr Chicken Stock
- Make ready 1 Tsp Corn Flour (mix with 4 tbsp of the chicken stock to form a paste)
- Make ready 1 Large Egg
- Prepare 1 Tbls Sesame Seeds
- Prepare 1 Red Chilli very finely chopped
Steps to make Crab and Fresh Sweetcorn Soup:
- Put 220 Gr of the sweetcorn into a food processor and blend to a smooth purée.
- Put the oil in a pan over a medium heat. Add the spring onion and ginger and fry for 3-4 minutes, until the onion is softened, Do NOT Brown
- Add the crabmeat, sweetcorn purée and the stock and bring to the boil. Reduce the heat and simmer for five minutes
- Add the remaining whole sweetcorn and the cornflour paste and cook and Stir until thickened.
- Pass the beaten egg through a fine sieve held over the soup to create strings of egg in the soup. They should make strands.
- Put into 4 bowls and add a few more Spring onions, Sesame seeds and the Chilli to garnish
So that’s going to wrap this up for this exceptional food crab and fresh sweetcorn soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!