Spicy Sharwarma
Spicy Sharwarma

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spicy sharwarma. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This is one of my signature recipes that will be very familiar to all my friends This Chicken Shawarma is how I met most of my neighbours when I lived in a townhouse complex. Make your Eid more special with this new style Eid Special Spicy Shawarma & Shawarma Platter in a very easy and quick way by Anum Javeed. #shawarma. This chicken shawarma is a Middle Eastern version of a gyro and features thin slices of chicken mixed with yogurt and wrapped in pita.

Spicy Sharwarma is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Spicy Sharwarma is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook spicy sharwarma using 23 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy Sharwarma:
  1. Prepare 1.2 kg Chicken Thigh Skinless and boneless
  2. Make ready 5-10 Wraps Lebanese Flatbread
  3. Take Meat Marinade
  4. Make ready 1/2 tbsp Garlic granules can use garlic cloves or garlic powder
  5. Get 1 tbsp Ground Coriander
  6. Make ready 1 tsp Cinnamon
  7. Make ready 2 tsp Paprika use 1 tsp for mild spicy
  8. Take 1/2 tsp Tumeric
  9. Take 1/2 tsp Black Pepper
  10. Make ready 2 tsp Salt
  11. Prepare 3 tbsp Olive Oil
  12. Prepare 2 tbsp Lemon Juice
  13. Take Dipping Sauce
  14. Take 4 Tbsp Greek Yoghurt
  15. Take 1 pinch salt
  16. Make ready 1 Pinch Pepper
  17. Get 1 Tbsp Salad Cream
  18. Get Vegetable
  19. Make ready 1 Tbsp Sweet Chilli Sauce
  20. Make ready 1 White Cabbage
  21. Take 1 Pinch Chilli flakes for topping
  22. Prepare 4 organic carrots
  23. Get 1 Red Bell Pepper

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Instructions to make Spicy Sharwarma:
  1. Mix the marinade ingredients in a large bowl with the chicken fillets.
  2. Marinade for at least 2 hours or if you really want the meat to absorb the taste then leave overnight.
  3. While the meat marinades, you can prep your vegetables, I love crunchy veggies hence the interesting choices of carrots and cabbage.
  4. Also a good time to prep your dipping sauce, the salad cream is optional and some people do add lemon juice but I wanted to tone down the acidity in the meal. Sweet chilli is to amp the heat up!
  5. Heat a grill pan until it is hot and sear the chicken fillets on all sides until nicely charred. Set aside and prep your wrap
  6. To serve - spread the sauce in the middle of the wrap as much as you want. Add the chicken and vegetable of your choice.

A Shawarma spice mix is a classic Middle Eastern seasoning used in many meat dishes. The rich aroma comes from the use of exotic spices such as cinnamon, all spice, cloves, nutmeg and other. This is the most delicious homemade shawarma seasoning for beef or chicken. It tastes just like my favorite restaurants and is absolutely delicious! This Middle Eastern shawarma seasoning is quick and easy to make, featuring allspice, cardamom, garlic, cloves, and other spices–and it makes a great rub for lamb or chicken.

So that’s going to wrap it up for this exceptional food spicy sharwarma recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!