Sprouts veggie puttu - Natural colours
Sprouts veggie puttu - Natural colours

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sprouts veggie puttu - natural colours. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sprouts veggie puttu - Natural colours is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Sprouts veggie puttu - Natural colours is something that I’ve loved my entire life.

This is an awesome method of preparing different colours of puttu naturally. Lets start#puttu varieties #Beetroot puttu #Pineapple puttu #Carrot. Sprouted moong / mung bean and sprouted moth bean cutlet or patties recipe, singhare ka aata and sweet potato as we as a lots of healty veggies mixed.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sprouts veggie puttu - natural colours using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sprouts veggie puttu - Natural colours:
  1. Get 2 1/2 cups Rice flour
  2. Get 1 carrot (small)
  3. Get 1/2 Beetroot
  4. Prepare handful Coriander leaves
  5. Take 1 tsp Turmeric powder
  6. Get 1 Tomato small
  7. Take as needed Salt
  8. Make ready 1/4 cup Sprouts
  9. Take 5 tbsp shredded coconut

I also made them to sample during a food pantry night and everyone was brought over by the. If you're interested in fresh, updated, vegan recipes that explore. Puttu or Pittu is a popular breakfast from the state of Kerala, also had in Sri Lanka, Tamil Nadu and parts of Karnataka. It is quite healthy as it is steamed.

Instructions to make Sprouts veggie puttu - Natural colours:
  1. First,cut the vegetables roughly.
  2. Take the turmeric add some water.
  3. Add some water in the vegetables,then grind it and filter.
  4. Split the flour separately,add salt and mix the veg puree into each bowl.
  5. Take a small bowl and grease some oil.Add 1/2tsp sprouts.Now take the mixture and stuff half of the flour inside the bowl and keep 1 tbsp shredded coconut on it.Take the remaining half and apply on it.
  6. Apply the same method as the same for all the mixtures(flour).Take an idli pot,place the idli plate and arrange all the bowls inside it and steam it for about 15-20 minutes.
  7. Take it out,and let it cool.Now you could serve it with something spicy.

Puttu has a warm inviting aroma when steamed and is usually served with sugar, banana or black chickpea curry. Fruits and veggies come in a variety of different colors. Each color fruit and vegetable has unique nutritional benefits that are important to our health. Handy Pantry Sprout Spray is SAFE and effective for removing dirt, wax, mold and pesticides from fruits and vegetables. The Veggie Patty is a food item that can be created in the mobile game SpongeBob Moves In!

So that’s going to wrap it up with this special food sprouts veggie puttu - natural colours recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!