Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, bread chilla. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bread chilla is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Bread chilla is something that I’ve loved my entire life.
Today we are going to make Bread Chilla Sandwich. ingredients:- Besan (gram flour) Bread slices Fine chopped Onion Dhaniya (coriander). Bread Chilla is one of the easiest breakfast food. Learn how to make this easy Indian snack for breakfast.
To begin with this recipe, we must first prepare a few components. You can cook bread chilla using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bread chilla:
- Prepare 4 slices bread
- Get 1/2 bowl semolina
- Prepare 1/2 bowl curd
- Get 1 tomato
- Take 1 capsicum
- Get 2 green chillies
- Get 2 tbsp chopped coriander leaves
- Make ready 1 " piece ginger
- Make ready To taste salt
- Take 1/2 tsp red chilli powder
- Get 1/4 tsp turmeric powder
- Take 1/4 tsp cumin seeds powder
- Take As required water
- Prepare 2 tbsp cooking oil
- Get 1/8 tsp baking powder
- Make ready for garnishing–
- Prepare 2 strips red and green capsicums
- Take 2 black raisins
- Get 1 dried cherry
First, the batter is prepared by mixing the besan, tomato, onion, green chilli. Home » Makke Ka Chilla (CornFlour Bread). Chilla is not limited to just chickpea flour. There are many gluten-free versions and alternatives to chickpea flour that are equally comforting and tasty.
Steps to make Bread chilla:
- Wash, peel and chop tomatoes, chilli, coriander leaves and ginger.
- Grind bread slices in the mixer to a fine powder.
- Add curd and semolina in a mixing bowl and mix well. Add 1/2 bowl water and keep aside for 10 minutes. Now Add salt, red chilli powder, turmeric powder and roasted cumin seeds powder and all the chopped vegetables in the mixing bowl and make a batter. Adjust the consistency of mixture by adding little water. Mix well.
- Add baking powder and mix. Now heat a non-stick griddle and brush with a little cooking Oil. Put 2 tb spoon mixture on griddle and spread in round shape. Cook for 2 minutes. Sprinkle few drops of cooking Oil around the chilla and cook for 1 minute. Flip the side and roast from other side also till golden.
- Serve hot garnished with red and green capsicums. Place black raisins for eyes and dried cherry for nose. Children will love this emoji chilla.
Some tested and tried yummy alternatives are -. Flip and cook for another few minutes till brown spots appear. I also use this same batter to make Savory french toasts (Bread pakora). Download royalty-free Chilla or Besan cheela is a simple pancake made with chickpea flour and some basic ingredients served with green chutney and tomato sauce, also known as veg-omelette stock. A recipe for a delicious and nutritious Sprouted Moong Chilla made with mung beans and carrots.
So that is going to wrap this up for this exceptional food bread chilla recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
