Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, yam kebab with beef. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Yam kebab with beef is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Yam kebab with beef is something that I’ve loved my whole life. They are nice and they look fantastic.
ASMR Kebab Beef with Corndogs and Cryspi Yam Asmr Adalah singkatan dari Autonomous Sensory Meridian Response yang bermaksud ASMR ini merupakan video yang. I love, really truly love beef kebabs. They're fun, they're on a stick.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook yam kebab with beef using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Yam kebab with beef:
- Take Yam
- Make ready Minced meat (cook)
- Make ready Scotch bonnet
- Get Green pepper
- Get Onion
- Make ready Garlic
- Take Onga
- Make ready cubes Maggi
- Prepare Curry
- Take Egg
- Prepare Crush cornflakes
- Prepare Veg oil
Roll up as tightly as you can without mushing up. Since kebabs are prepared in just about every Middle Eastern country, there are several spellings, such as kabob, kebob, kebap, kabab, and kebab. Remove beef from the refrigerator and thread meat onto skewers that have been sprayed with cooking oil. Place the kebabs on a baking sheet lined with foil, and then spoon or brush the marinade over top, making sure to coat well.
Instructions to make Yam kebab with beef:
- Peel yam wash dice and pour in pot, set the pot on fire add sugar and salt cook till tender
- Grate your Scotch bonnet, green pepper, onion and garlic,
- Wash motor and pistol, your grated veggies, curry, onga, maggi and your cook yam and pound it, then add your minced meat and pound again
- Rub your palm with some veg oil, add small of the pound yam and roll to strip
- Crack egg in a bowl add onga and curry then whisk, dip coated yam in the egg and coat the yam with crush cornflakes
- Then fry on a medium heat till golden brown put on skewers and serve, i serve mine with chill juice 😋😋😋
Preheat the grill to medium-high heat, grease well, and then grill the kebabs. Whether you spell it kebab or kabob, there is nothing like savory chunks of tender meat and veggies grilled over a flame for an easy outdoor meal that always satisfies. Marinating the meat not only imparts loads of flavor, but it also tenderizes it so every bite is juicy and delicious. These Beef Kebobs are a fun, fresh, and delicious meal that's impressive and easy to make! The trick with this shish kebab recipe is to cook the beef separately from the vegetables so nothing overcooks.
So that’s going to wrap it up for this exceptional food yam kebab with beef recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
