Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, tricolor chicken shashlik. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tricolor Chicken Shashlik is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Tricolor Chicken Shashlik is something that I’ve loved my whole life.
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To begin with this recipe, we have to first prepare a few components. You can cook tricolor chicken shashlik using 27 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tricolor Chicken Shashlik:
- Prepare For the saffron colour chicken :
- Make ready 10 Chicken boneless bite size pieces
- Take 1 tablespoon Kashmiri red chilli powder
- Take 1/2 teaspoon Ginger garlic paste
- Take 1/2 teaspoon Salt
- Prepare 2 tablespoons Fresh yogurt
- Take 1/4 teaspoon Turmeric powder
- Make ready For the white malai chicken :
- Get 10 Chicken boneless bite sized pieces
- Take 2 tablespoons Fresh yogurt
- Take 1 tablespoon Fresh cream
- Prepare 1 tablespoon Unsalted soft butter
- Make ready 1 tablespoon Cream cheese salted
- Get 1/4 teaspoon Salt
- Get 1/2 teaspoon Ginger garlic paste
- Get 1/2 teaspoon White pepper powder
- Get Crushed dried fenugreek leaves 1/2 teaspoon
- Take For the green coriander chicken :
- Prepare Chicken boneless bite sized pieces 10
- Prepare 1/2 teaspoon Ginger garlic paste
- Prepare Coriander leaves 1/4 bunch puréed
- Take 1/2 teaspoon Salt
- Get 1/2 teaspoon Black pepper powder
- Make ready 1 Green chilli
- Make ready 2 tablespoons Fresh yogurt
- Prepare Other ingredients :
- Get 4 tablespoons Ghee for grilling / shallow frying
Try this with other veg too like mushrooms and baby corn. You can also cook this on a barbecue - just make sure the chicken is cooked thoroughly. Hot spicy doner kebab menu design. Shawarma and meat on skewer, grilled.
Steps to make Tricolor Chicken Shashlik:
- Firstly, marinate chicken with the ingredients listed under saffron chicken for Saffron colour Chicken Shashlik. Marinate for 2 hours.
- Similarly, marinate chicken for green chicken Shashlik with the ingredients listed under green. Marinate for 2 hours.
- Marinate for the white malai chicken with listed ingredients. Marinate for 2 hours.
- After 2 hours, arrange tricolor marinated chicken one by one. First green, white and saffron in a skewer. Repeat steps with the remaining chicken and skewers.
- Heat 4 tablespoons ghee in a grill pan. Place these skewers (tri colour chicken) on the grill pan and slow grill till colour turns slightly and chicken looks cooked.
- Tricolor Chicken Shashlik is ready. Serve hot.
- Note : Adjust spices and salt as per preferences.
Chicken shashlik is a very popular chicken recipe. Chicken pieces are weaved on skewers and then either they are fried or grilled on on hot charcoal. Learn to cook Chicken-ShashlikRecipe by chef at Masala TV show. Official Masala TV Main Course Recipes. It is very delicious in taste and perfect for.
So that’s going to wrap it up for this exceptional food tricolor chicken shashlik recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!