Birds in a Crater w/ French Toast Sliders
Birds in a Crater w/ French Toast Sliders

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, birds in a crater w/ french toast sliders. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Birds in a Crater w/ French Toast Sliders is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Birds in a Crater w/ French Toast Sliders is something which I have loved my entire life.

How to Make Crunchy French Toast Sticks w/ Reese's Puffs Cereal. You know when you feel like making something grand-ish for a weekend breakfast and but you're too bleary to tackle Eggs Benedict? My favourite is plain French Toast with just maple syrup and a little pat of butter.

To begin with this recipe, we have to first prepare a few components. You can have birds in a crater w/ french toast sliders using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Birds in a Crater w/ French Toast Sliders:
  1. Make ready 4 each Slice of Bread
  2. Make ready 5 each Eggs
  3. Prepare 1/4 tsp vanilla extract
  4. Get 1 Cinnamon sugar
  5. Prepare 1 dash ground cinnamon
  6. Prepare 1/4 cup 2% milk (or half and half)
  7. Get 1 dash salt and pepper
  8. Make ready 1 small amount of butter/margarine
  9. Make ready 1 non-stick spray
  10. Get 1 each small glass cup

What a great way is a sly break. The slider No matter what your part of them boys go. Featuring Strawberry Cheesecake French Toast, S'mores French Toast, Cinnamon Bun French Toast and Mixed Berry French Toast. In this Buttermilk French Toast recipe, thick slices of bread are dipped in a vanilla buttermilk egg mixture and griddled until golden.

Instructions to make Birds in a Crater w/ French Toast Sliders:
  1. Use the small glass cup, I used a wine glass for its small opening, and press firmly down onto the center of each slice of bread. Twisting slightly to avoid tearing.
  2. Slowly pull up on the glass and the center of the bread should have a perfect round hole with the cut out inside the glass. Set the cut out aside for now. Do this for every slice of bread.
  3. Spread a thin layer of butter onto both sides of the bread slices, now with holes. Set aside
  4. Heat up a skillet on medium heat.
  5. Take one egg and crack into a small bowl. Add milk, sugar, cinnamon, vanilla extract, and a little salt to the bowl. Whisk together well and set aside.
  6. At this point your skillet should be hot enough. Grease the bottom with either non-stick spray or butter.
  7. Drop one slice of bread, or two if your skillet is large enough, onto the skillet and quickly crack an egg and drop it into the center of the bread.
  8. Let cook until you can see the whites bubble a bit and flip over. Be careful to not let the egg flip out of the center of the bread. Add a dash of salt and pepper to the egg if desired. If you're having trouble flipping, use a spatula to hold the egg in place on top, and another spatula to flip it over. –Repeat this step for each slice of bread.
  9. Now dip the bread holes into your French toast mix and let soak for approximately 15 seconds. Just enough to absorb the mixture.
  10. Then, like any French toast, cook on skillet until golden brown.
  11. This serves 2-4 people. I put syrup into a small dish and used it as dipping sauce for my sliders. And also spread jelly onto the Birds in a Crater toast. This probably isn't the healthiest of meals, but it taste really good. Add bacon or whatever else you might want.

Sleeping in, sunny skies, birds chirping, Sunday breakfast and did I mention sleeping in? Although I'm technically considered "old" because I'm a mom with two kids. Place sticks on a rack set in a baking sheet. So unless you're feeding a big group, go ahead and place them in freezer bags for a perfect easy-going breakfast. • Five fuzzy French frogs Frolicked through the fields in France. • Five fat friars frying flat fish. • Frogfeet, flippers, swimfins. • Rory the warrior and Roger the worrier were reared wrongly in a rural brewery. • Round and round the rugged rock the ragged rascal ran. How can a clam cram in a clean cream can?

So that is going to wrap it up for this exceptional food birds in a crater w/ french toast sliders recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!