Cream Cheese/Jelly Crackers
Cream Cheese/Jelly Crackers

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cream cheese/jelly crackers. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spread a decent layer of cream cheese onto cracker. Not too thin- you don 't want to be able to see through it. But not too thick- it shouldn' t be thicker than the cracker itself.

Cream Cheese/Jelly Crackers is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Cream Cheese/Jelly Crackers is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have cream cheese/jelly crackers using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cream Cheese/Jelly Crackers:
  1. Take 1 as needed Cream cheese
  2. Take 1 as needed Raspberry jelly
  3. Make ready 1 bunch Crackers (wheat thins recommended)

Cream cheese is a soft, usually mild-tasting fresh cheese made from milk and cream. Stabilizers such as carob bean gum and carrageenan are often added in industrial production. Spread jelly over the block of cream cheese. I like the idea of arranging the cream cheese & jelly on each cracker ahead of time so maybe it will look a little more attractive.

Instructions to make Cream Cheese/Jelly Crackers:
  1. Spread a decent layer of cream cheese onto cracker. Not too thin- you don't want to be able to see through it. But not too thick- it shouldn't be thicker than the cracker itself.
  2. Spread a layer of raspberry jelly on top of the cream cheese. Raspberry is the recommended jelly flavor; however, any desirable flavor may used!
  3. Enjoy :)

Place block of cream cheese on serving plate and pour TABASCO® Pepper Jelly over cream cheese. Serve as a spread for bagels or crackers. Cheese and crackers are soooo overdone. Meticulously arranged plates, weird knives, a scattering of grapes: boring. Gently spread jelly over partially baked crust.

So that is going to wrap it up with this exceptional food cream cheese/jelly crackers recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!