Yam and plantain stir fry
Yam and plantain stir fry

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, yam and plantain stir fry. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Yam and plantain stir fry is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Yam and plantain stir fry is something that I have loved my whole life. They are fine and they look wonderful.

Yam and Plantain Pottage also known as Yam and Plantain Porridge is a yummy fusion of Yam, Plantain and Tomato stew. Stir occasionally to prevent burning… When it's fried, you'll know when the pepper reduces considerably and you can no longer taste the. Yam fry recipe - This simple yam stir fry is known as Kandagadda Vepudu in telugu, senai kizhangu varuval in tamil and suran fry in hindi.

To get started with this particular recipe, we must prepare a few components. You can cook yam and plantain stir fry using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Yam and plantain stir fry:
  1. Prepare Yam
  2. Make ready Plantain
  3. Prepare 1 medium size Carrot
  4. Get Onion
  5. Get 2 tbsp Soy sauce
  6. Make ready 2 Chilly pepper
  7. Take Green pepper
  8. Prepare Oil
  9. Make ready Maggi

Plantain and Yam Porridge / Pottage. Directions: Cut the plantain lengthwise, remove the core. Add the palm oil to a large pot, set on medium heat. Green plantains are great because when you cook or make a stir fry with them, it'll taste more like you're eating potatoes than it will bananas. the rice when served with sambar or rasam. this stir fry recipe is common, instant and easy dish in many south indian house holds. before touching on the recipe, i want highlight the health benefits of elephant yam. suran is rich in proteins and carbohydrates which makes this a complete meal. it also.

Instructions to make Yam and plantain stir fry:
  1. Peel yam, cut in to desire shape wash drizzle some maggi and fry in a hot oil and drain in a colander add little water while frying to make it soft
  2. Peel plantain cut in to desire shape and fry in a hot oil till golden brown and drain in a colander
  3. Cut your vaggies add little oil to the pan pour the vaggies and maggi stir then pour your yam and plantain add soysauce stir and cover to cook on low heat.

Shred the roasted Titus fish and add to the mixture. Cover the pot and continue cooking till the yam is done. Add salt to taste and stir very well. Some individuals prefer to fry stew with plenty of onions, served with choice of chicken, beef or ponmo. Some also serve fried plantain, beans or any other choice depending on preference.

So that’s going to wrap it up for this exceptional food yam and plantain stir fry recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!