Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, soya fried fish. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Soya Fried fish is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Soya Fried fish is something that I have loved my whole life.
Best of the best fried fish in soya bean sauce which has sweet, spicy and flavourable taste. Children would really love this recipe. Pan-fried fish with soy sauce is one of the most classic Chinese recipe to enjoy white fish.
To begin with this particular recipe, we must first prepare a few ingredients. You can have soya fried fish using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Soya Fried fish:
- Prepare 200 gm -300gm Toman fish
- Get 1 tpbs soya sauce
- Prepare 1 tbps dark sauce
- Take 1/2 tpbs sesame oil
- Get Sliced ginger
- Prepare Chopped garlic
- Take 3 tpbs oli
- Get 50 ml water
Photo about Deep fried Snapper fish in soya fish sauce. Put the seasonings in the wok along with some water. Add the cod fish back into the wok and cook until seasonings are almost fully reduced. Learn how to make Soya Chunks Fry, a quick and healthy and nutritious recipe by Ruchi Bharani.
Instructions to make Soya Fried fish:
- Heat oli and pan fried the fish (3min each side) about 4 time cover with lid (bring the fish out and put aside)
- Heat oil in pan, put garlic and ginger (stir fry 1min) add in soya sauce, dark sauce, sesame oil (mix well) and add in 50ml water (mix well)
- Add in the fish and boil for 5 min (in between turn each side) ready to served
Fried Bean Curd SheetCrab Meat Special. Soya Chunks which is also called as Meal Maker here is my favorite stuff. I can eat it all day, I don't know why. The one thing which put me back is the smell of that, so I use a special. How to make Soya chunks curry in Sri Lankan style?
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