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Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, bread fruit masala curry kada chakka masala curry. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Bitter Gourd Masala Curry ❤ Healthy Village Food by Grandma Kerala Kadachakka Masala is an yummy curry with succulent bread fruit pieces tastes really nice when served with plain rice. It can also be eaten as a side dish for rotis and parathas too.

Bread fruit masala curry kada chakka masala curry is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Bread fruit masala curry kada chakka masala curry is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook bread fruit masala curry kada chakka masala curry using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bread fruit masala curry kada chakka masala curry:

1. Prepare 1 Bread Fruit
2. Get 1 Potato optional
3. Prepare 1 handful Shallots
4. Take 1 tsp Cumin seeds
5. Prepare 1 tsp black pepper powder
6. Prepare 1 tsp Fennel seeds
7. Make ready 1 tbsp Coriander seeds
8. Get 5-6 dry red chillies
9. Prepare 1/2 cup Coconut
10. Take To taste Salt
11. Get 1 tbsp Coconut Oil
12. Get 1 tsp Mustard seeds
13. Prepare 1/4 tsp haldi/ Turmeric powder
14. Prepare 1 tsp Garam Masala Powder
15. Prepare as needed Curry leaves
16. Get 1 cinnamon stick
17. Take 2 cloves

Its even a staple food in many tropical countries. Transfer the kadachakka along with water and the blended thick paste to the second pan and add the garam masala. Cook until the bread fruit is done and the water evaporates completely. Taste check for salt and masala.

Steps to make Bread fruit masala curry kada chakka masala curry:

1. Peel the fruit and remove the hard part inside. Cut into small pieces and immerse in turmeric and salt water until you finish it.
2. Cut one potato into big pieces(optional). Add both the veggies to a pressure cooker with some salt and turmeric. Cook for one whistle and remove the pressure.
3. Take a hand full of shallots, coriander seeds, dry red chillies, cumin, Black pepper, cinnamon, fennel and coconut. Dry roast everything and grind to a paste.
4. Add the masala to cooked bread fruit and allow to boil for 5-6 minutes. Switch off and keep aside. - Now in a pan add coconut oil and add mustard, curry leaves, dry red chillies and sliced shallots. Fry until golden brown and pour it to the masala.
5. NOTE : You can use the spice powders instead of whole masala. I have also add some garam masala powder while roasting, for that extra flavour. Adjust the spices according to your taste and preference 😋.

Authentic Chicken Tikka Masala Curry Recipe Britain's favourite dish; the Syn Free Slimming World Chicken Tikka Masala curry cooked to perfection in the slow This one is kadachakka curry with coconut. simple and flavorful curry recipe of. You can use vegetables like Potatoes, Carrots, Beans, Green Peas, Cauliflower, Capsicum and so on for this curry. This curry is healthy as you are not using any cream or coconut milk for the gravy. Make this delicious beef masala curry and enjoy eating well.

So that is going to wrap it up with this exceptional food bread fruit masala curry kada chakka masala curry recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!