Fat Free Corn In 'Butter' Sauce
Fat Free Corn In 'Butter' Sauce

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fat free corn in 'butter' sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

DIRECTIONS Add corn to large sauce pan along with all ingredients except water and cornstarch. Stir corn mixture over medium heat until butter is melted. Reduce heat to simmer and stir until sauce thickens.

Fat Free Corn In 'Butter' Sauce is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Fat Free Corn In 'Butter' Sauce is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook fat free corn in 'butter' sauce using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fat Free Corn In 'Butter' Sauce:
  1. Make ready 1 Bag of frozen whole kernel corn, I used a large bag
  2. Get 1 Water or chicken broth to come up the side of the pot about an inch or so
  3. Prepare 2 tbsp AP flour
  4. Take 1 Salt and pepper to taste
  5. Prepare 1 tsp Sugar
  6. Make ready 1 Butter flavor extract, to taste, I used about a teaspoon
  7. Get 1 Drops of yellow food coloring, I used 4 drops

Sweet corn and butter soy sauce makes the perfect tasty rice dish! Simple yet delicious 😋 "Butter Soy Sauce" is a very popular. The butter continues to cook until it's nutty, browned, and rich—the perfect complement for fresh corn. For subtle flavor, garlic cloves are briefly sautéed in butter and then removed.

Instructions to make Fat Free Corn In 'Butter' Sauce:
  1. Put corn in an appropriately sized pan for however much corn you have. Add the water or broth and salt pepper and sugar and steam the corn on medium heat with lid on until corn is hot and bubbling.
  2. Stir in flour til absorbed. Add butter extract and food coloring and stir until thickened. U may need to add more water if u want it creamier.

Baked Eggs with Spicy Tomato Sauce, Chickpeas, and Mozzarella. Corn butter is a plant-based sensation, and with good reason: It's a sweet and creamy easy-to-make vegan alternative to butter that isn't overly processed or high in fat. Agar powder, a seaweed-derived alternative to gelatin, helps to bind the ingredients while keeping things light. Comprehensive nutrition resource for Green Giant Corn & Butter Sauce. Learn about the number of calories and nutritional and diet information for Green Giant Corn & Butter Sauce.

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