Asian Zing Meatloaf
Asian Zing Meatloaf

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, asian zing meatloaf. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Asian Zing Meatloaf is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Asian Zing Meatloaf is something that I’ve loved my whole life.

Moist and flavorful Asian Style Meatloaf flavored with hoisin and soy sauce. Delicious served with rice for a truly Asian taste. Meatloaf is considered by many as a comfort food associated with childhood.

To begin with this particular recipe, we must first prepare a few components. You can have asian zing meatloaf using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Asian Zing Meatloaf:
  1. Make ready 2 lb ground beef
  2. Get 1 lb ground pork or ground sausage
  3. Take 2/3 cup toasted breadcrumbs
  4. Take 1 egg
  5. Take 2/3 cup baby carrots; minced
  6. Prepare 2/3 cup celery; minced
  7. Make ready 1 1/3 cup onion; minced
  8. Take 1 bell pepper; small dice
  9. Prepare 2 jalapenos; minced
  10. Get 6 clove garlic; minced
  11. Make ready 1 tbsp ginger; peeled and finely minced
  12. Take 3 tbsp paprika
  13. Prepare 2 tbsp onion powder
  14. Make ready 2 tbsp garlic powder
  15. Get 2 tbsp toasted sesame seeds
  16. Prepare 1 tbsp lemon peel seasoning
  17. Take 1/4 cup soy sauce
  18. Prepare 3 tbsp Worcestershire sauce
  19. Prepare 2 tbsp vegetable oil
  20. Make ready 1 tbsp sesame oil
  21. Prepare 1 salt and white pepper

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Instructions to make Asian Zing Meatloaf:
  1. Saute veggies in a large saute pan with both oils. Add a pinch of salt. Add garlic when veggies are almost tender. Saute until garlic is fragrant. Cool down veggies.
  2. Combine meat, cooled off veggies, and remaining ingredients. Mix thoroughly. Roast at 300° for approximately one hour or until thermometer reaches 155°
  3. Variations; Bacon, mustard, wasabi, horseradish, lemongrass, cilantro, parsley, scallions
  4. Try glazing with Hoisin or other sauces approximately 5 minutes before meatloaf is done.

Bạn có thể chuyển sang phiên bản mobile rút gọn của Zing News nếu mạng chậm. Asian Style Chicken Meatloaf ! - Tastes like the inside of a chicken potsticker! A whole new twist on Asian Style Chicken Meatloaf. No need to run to the store to get a plethora of asian ingredients you. This Vegan Meatloaf is a delicious vegetarian main entree that everyone loves!

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