Shumai Dumplings and Okowa Rice in One Rice Cooker
Shumai Dumplings and Okowa Rice in One Rice Cooker

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, shumai dumplings and okowa rice in one rice cooker. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Shumai Dumplings and Okowa Rice in One Rice Cooker is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Shumai Dumplings and Okowa Rice in One Rice Cooker is something that I have loved my entire life.

Well, this Chinese style rice is similar to fried rice from a flavor perspective - however it is technically steamed rice. Since we're using a multi cooker (rice Simply load all the ingredients for your Chinese style rice in the inner pot - and then carefully place your corn shumai on top of a layer of cabbage in. Siu Mai (shumai) is the first thing you grab off the trolleys at Yum Cha.

To get started with this recipe, we have to first prepare a few ingredients. You can have shumai dumplings and okowa rice in one rice cooker using 23 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Shumai Dumplings and Okowa Rice in One Rice Cooker:
  1. Take 700 grams For the okowa rice:
  2. Make ready 360 ml Sweet or mochi rice
  3. Make ready 2 pieces Fall salmon (fresh or lightly salt-cured)
  4. Take 1 Edamame (peeled)
  5. Take 2 tbsp ○ Sake
  6. Make ready 2 tbsp ○ Soy sauce
  7. Make ready 2 tbsp ○ Mirin
  8. Prepare 1/2 tsp ○ Sesame oil
  9. Make ready 170 ml ○ Water
  10. Prepare 1 *Lettuce
  11. Prepare 7 dumplings For the sweet rice shumai (siumai) dumplings:
  12. Prepare 90 ml Sweet or mochi rice
  13. Get 230 grams Ground pork
  14. Prepare 1/3 Onion (finely chopped)
  15. Prepare 2 to 3 Dried shiitake mushrooms (finely chopped)
  16. Take 1 Lotus root (finely chopped)
  17. Get 1 piece Ginger (finely chopped)
  18. Make ready 1 Green onion (finely chopped)
  19. Prepare 1/2 tsp ● Sesame oil
  20. Take 1 tsp ● Oyster sauce
  21. Get 1/2 tsp ● Soy sauce
  22. Get 1/3 tsp ● Salt
  23. Make ready 1 tbsp ● Sake

Growing up, northern-style shumai was one of my favorite staples. Japanese Shumai (Steamed Pork Dumpling) is typically made with ground pork and minced onion, enclosed in a wonton wrapper and topped with The easiest thing to tell Japanese Shumai apart is the dainty green peas that crown the open steamed dumplings, giving them the characteristic look. This sticky rice vegan mushroom shumai recipe is super easy to make. Homemade wrappers with with sticky rice, mushrooms, and peas are You can either steam it (full instructions on how to pre-cook sticky rice using a soaking and steaming method here) or follow your rice cooker's instructions if it.

Instructions to make Shumai Dumplings and Okowa Rice in One Rice Cooker:
  1. Divide the sweet (mochi) rice into the okowa and shumai dumpling portions. Soak each in water for 30 minutes, then drain.
  2. Put the okowa portion of the rice and the ○ flavoring ingredients in the rice cooker bowl. Place the salmon (skin and bones removed and flaked) on top with the edamame, even out the surface and cover with a layer of lettuce.
  3. (The lettuce will be chopped and mixed into the okowa rice after cooking.)
  4. Put the ground pork and all the ● ingredients in a bowl, and knead and mix until sticky. Add the chopped vegetables and mix in. Form into round balls.
  5. Coat the balls with the dumpling portion of the soaked rice. Place the dumplings on top of the lettuce, and switch the rice cooker on. (If your cooker has a 'mixed rice' or 'okowa' setting, use that. Otherwise use the regular setting.)
  6. Use this method to cook various things in a rice cooker. I tend to vary the flavorings for both the okowa and dumplings a lot.

Remove the steaming basket from the rice cooker and transfer the steamed dumplings to a serving tray. Shumai (Shrimp & Pork Dumplings 燒賣). Jump to: Step by Step Guide Now it's YOUR turn to take out your pressure cooker and make some Shumai Recipe (Shrimp Shumai (Shrimp & Pork Dumplings 燒賣). Learn how to make Chinese dim sum Shumai (燒賣, Siu.

So that’s going to wrap it up with this special food shumai dumplings and okowa rice in one rice cooker recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!