Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, leftover fried roti chaat. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chaat with Leftover Roti Here is the simplest chaat recipe with Leftover roti! Next time if you have some leftover roti do try this. Hello people. welcome to Hetu's Kitchen • I'm here with the new recipe.
Leftover fried roti chaat is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Leftover fried roti chaat is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have leftover fried roti chaat using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Leftover fried roti chaat:
- Prepare 8-9 leftover roti
- Get as needed Green chutney
- Take 2 tbsp Tamarind sweet chutney
- Get as needed Garlic chutney
- Take as needed Sev to sprinkle
- Make ready to taste Chaat masala, to sprinkle
- Get 1 finely chopped onion
- Make ready 1 finely chopped tomato
- Take 2 boiled potatoes
- Make ready as needed Oil, to deep fry
- Take as needed Sweet Curd
I do a stir-fry, chapati upma or kothu with leftover chapati. Its a wonderful way to give life to dry chapatis. I make it all the time for my sons lunch Add in quarter cup of water, chopped curry leaves, mint leaves and simmer the gravy for five minutes. Add in the chopped chapati / roti and mix well to.
Steps to make Leftover fried roti chaat:
- Cut the leftover roti in a round shape using cookie cutter than fry it until crisp.
- Place the fried roti on the plate and keep finely chopped onion, tomatoes and potatoes on roti.
- Pour sweet, tamarind and garlic chutney on the puri. Pour some sweet curd and sprinkle chaat masala and sev on it.
- Leftover roti Chaat is ready to serve.
Bread Chaat: A finger licking chaat that can be made within minutes using stale bread. Its a great healthy choice of an evening snack which kids and I then learnt that he utilized the sundal, some left over bread slices and the chutneys from fridge to make a yummy and a mouth watering chaat. Read latest Leftover Food articles, watch Leftover Food videos and much more at NDTV Food. While most of you would be familiar with popular chaat variants like aloo chaat, papdi chaat or bhalla chaat, we share with you a stellar recipe of dhokla chaat that is less popular but incredibly. Akki rotti or rice roti or coorgi rotti recipe explained with step by step pictures and a video.
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