Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, yam fritters. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Yam fritters is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Yam fritters is something that I have loved my entire life. They are nice and they look wonderful.
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To begin with this particular recipe, we have to first prepare a few components. You can have yam fritters using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Yam fritters:
- Get Yam
- Prepare Egg
- Make ready Seasoning
- Take Spices
- Get Oil
- Get Pepper
- Take Oil
Ojojo is a "finger food" popular among the Yorubas and ethnic groups in the western part of Nigeria. Authentic ojojo is made with water yam and the process is a little different. Ojojo, also known as Yam Fritters is a traditional Nigerian snack or finger food made from grated I had some water yam left from my Ikokore recipe so decided to put it to good use, Ojojo never. Recipe calls for native wateryam tubers, but yams can be used instead.
Instructions to make Yam fritters:
- Grind pepper and onion
- Boil yam
- Smash the yam and add the grinded pepper and onions add seasoning and eggs
- Deep fry it in oil like akara
Flavored with cilantro and onion, these make a great side for any meat dish. Yam and Corn Fritters is a delicious Nigerian snack/meal, full of cheesy goodness that Yam can be boring to kids but i bet you they will love eating this new one. I used ingredients that will make it sweet. The yam fritter is similar to a classic latke, but with all the bright, herbal flavors of a tabbouleh. One of the best parts of growing up was waking up to the aroma of Water Yam Fritters.
So that is going to wrap it up with this exceptional food yam fritters recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
