Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, falooda ππ. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Falooda is an Indian version of a cold dessert made with noodles. It has origins in the Persian dish faloodeh, variants of which are found across West, Central, and South Asia. Traditionally it is made by mixing rose syrup, vermicelli, and sweet basil seeds with milk, often served with ice cream.
Falooda ππ is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Falooda ππ is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook falooda ππ using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Falooda ππ:
- Take half ltr Milk
- Prepare half tin Condense milk
- Prepare 1tblspn Corn flour
- Prepare half tspn Vanila essence
- Make ready 2 tblspn Water
- Prepare For assembling:
- Prepare 1 cup Boil Kolson vermicelli
- Get Rooh afza as required
- Get Jelly
- Get Mix crushed nuts
Served either just as a drink or as an ice cream. Falooda recipe with step by step photos and video. Falooda or faluda is a layered summer dessert drink made with milk, rose syrup, sabja seeds, falooda sev, dry fruits & ice cream. Falooda recipe, a gem among Indian recipes made with milk, falooda sev, falooda seeds, rose syrup & ice cream.
Steps to make Falooda ππ:
- In a pot add milk condensed milk Vanilla essence cook well when comes to boil dissolve corn flour in water and add in it mix well and cook until milk is thickened - When milk is ready let it cool. - In a glass add Rooh afza, Kolson vermicelli, jelly thickened milk, mix nuts, and jelly
How to make falooda at home, a summer drink. Falooda Recipe (How to make falooda at home) Homemade Falooda. Falooda is a popular sweet and cold drink from South Asia. It is made up of many ingredients such as rose syrup, vermicelli, basil. Homemade Falooda recipe is easy to make and cheaper too.
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