Chana Papri Chaat
Chana Papri Chaat

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chana papri chaat. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chana Papri Chaat is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Chana Papri Chaat is something which I have loved my whole life. They are fine and they look fantastic.

Papri/Papdi Chana Chaat پاپڑی چنا چاٹ Best Recipe for Ramazan Special (Punjabi Kitchen) Dear my super subscriber Thanks for watching my recipes Like, Share. Papri/Papdi Chana Chaat پاپڑی چنا چاٹ Best Recipe for Ramazan Special (Punjabi Kitchen). Chole ka Salan Chana Batura Walay Recipe in Urdu Hindi - RKK.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chana papri chaat using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chana Papri Chaat:
  1. Take 2 cup boiled chickpeas
  2. Get 1 cup papri
  3. Make ready 1 cup yogurt
  4. Make ready 1/4 garlic paste
  5. Get 4 fried bhallay
  6. Prepare 1 tsp green chilli paste
  7. Get 2 tbls imli Chutni
  8. Get 1/2 tbls Chaat masala
  9. Take 1 tsp salt

Papri chaat is a traditional street snack found all over India, with crunchy, soft, and fluffy textures, all smothered in tangy, sweet, and hot chutneys. Chana Chaat Recipe with step by step photos. Chickpea Chaat is a tasty, tangy and easy chaat snack made from white chickpeas or chana, spice powders, onions, tomatoes and lemon. Chana chaat recipe - Protein packed, delicious and healthy chaat snack made with kabuli chana / chickpeas and simple ingredients.

Instructions to make Chana Papri Chaat:
  1. Dip bhallay into water and cover for 10 minutes then squeeze the bhallay to discard access water. Then place these bhallas in serving bowl.
  2. In Yogurt add green chilli paste, Garlic paste, salt and 1½ cup chickpeas mix them and pour on bhallas.
  3. Now add Papri and remaining ½ cup chickpeas sprinkle Chaat masala and set imli Chutni on top.
  4. Tasty Chana papri Chaat is ready to serve.

You can tweak this recipe however you like and make it to suit your. Papri Chaat is a mouth watering North Indian fast food, relished by most of the people. It can be found easily on the roadside food carts all over India, apart from fast food outlets. How to make Chana Chaat Papri Chaat. Aloo Chana Chaat Recipe by Meerabs kitchen.

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