Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, yam balls. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
The Perfect Yam Balls Preparation Without Breadcrumbs/Ghana And Nigeria Recipe Friendly. Be the first to review this recipe. This is a popular african snack, don't know where my mom got the recipe from, but it's very tasty, you could use ordinary potatoes instead of yam.
Yam balls is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Yam balls is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have yam balls using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Yam balls:
- Make ready Yam
- Get Meat
- Get Onions
- Take Spring onions & parsley
- Take Scotch bonnet
- Prepare 1 small tattashe
- Get Ginger and garlic
- Prepare Eggs
- Make ready Flour
- Prepare Tumeric & curry
- Take Salt & pepper
- Take Maggi
- Take Oil for frying
Find yam balls stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. This yam balls with coconut and pecans recipe tastes EXACTLY like it, but in fun, poppable little balls. These yam balls are a fun and tasty variation on the traditional holiday casserole. pals,realy nid recipe for yam ball,.had this meal as a kid bt can still remember the feeling it gives me whenever i savoured it.i need it urgently,craving for this again.
Steps to make Yam balls:
- Cook yam with curry salt and maggi. When cooked allow to cool before mashing.
- Cook meat with onion garlic and seasoning. When cooked grind and keep aside.
- Add little oil in a pan. Add tumeric, onions, garlic, ginger and fry. Then add scotch bonnet and tattashe. Add seasoning.
- And yam balls is ready.
- Put the mashed yam into a big bowl, add in minced meat and fried sauce. Finely chopped spring onion, parsley, salt and pepper. Mix together and taste to adjust seasoning. If it is too dry add 1 egg yolk or 1 spoon meat stock to act as binder.
- Scoop and roll into balls and toss in flour.
- Break eggs add spices and seasoning. Dip yam balls into egg and fry till golden brown.
Ur ojojo (yam balls) is ready. A wide variety of yam ball options are available to you, such as certification, material. Yam balls make a delicious snack that Ghanaians have unanimously embraced. This article includes pictures showing how one can cook the famous yam balls and how to make the modern yam balls. These yam balls are so delicious and pretty easy to make.
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