Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, kimchi jjigae for one. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Anchovy stock, green onion, hot pepper flakes, hot pepper paste, kimchi, kimchi brine, pork belly, pork shoulder, salt, sesame oil, sugar, tofu, water. In this video, I cook Kimchi Jjigae recipe. This kimchi stew is easy and delicious.
Kimchi Jjigae for One is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Kimchi Jjigae for One is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook kimchi jjigae for one using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Kimchi Jjigae for One:
- Get 1 Chinese cabbage kimchi
- Get 1 block Tofu
- Make ready 1 dash Green onions or scallions
- Take 1 Water
- Get 1 can Canned tuna
- Get 1 rice bowl worth Plain cooked rice
Skim the surface and get rid of any scum. Add your kimchi to the broth as well as your. Kimchi Jjigae will warm you right up and keep the chill at bay. Although the Bay Area is experiencing summer-like weather these past weeks, I do feel The dish is called Kimchi Jjigae or Kimchi Chigae.
Instructions to make Kimchi Jjigae for One:
- Put the kimchi with its juice into a pot with tofu and water, then heat. Once it is heated, add the drained tuna and scallions, then serve.
- If it's too spicy, add a bit of miso, or if it's too mild, add more of the juice from the kimchi. You can also use ready-made kimchi hot pot stock or kimchi stock.
Kimchi Jjigae - A spicy stew with many variations. This stew-like Korean dish is made with kimchi. Kimchi-jjigae (김치찌개) or kimchi stew is a jjigae, or stew-like Korean dish, made with kimchi and other ingredients, such as pork or seafood, scallions, onions, and diced tofu. It is one of the most common stews in Korean cuisine. Kimchi Jjigae Recipe for the Best Kimchi Jjigae - Everytime.
So that is going to wrap it up with this special food kimchi jjigae for one recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
