Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, kakarakaya vepudu. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Kakarakaya Vepudu is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Kakarakaya Vepudu is something which I’ve loved my entire life. They are fine and they look fantastic.
Kakarakaya Karam in Telugu ( కాకరకాయ కారం ) Spicy Bitter Gourd Recipe Andhra Style Kakarakaya Vepudu, an Andhra Style Bitter Gourd stir fry which you can make for your everyday meals. Serve it along with Steamed Rice and Tomato Rasam.
To begin with this particular recipe, we have to prepare a few ingredients. You can have kakarakaya vepudu using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Kakarakaya Vepudu:
- Make ready 2 medium size bitter melon
- Take 2 onions, chopped
- Take 5-6 garlic cloves
- Make ready 1 sprig curry leaves
- Make ready 2 tbsp. oil
- Make ready 1 tsp. mustard seeds
- Get 1 tsp. urad dal (split black gram)
- Prepare 1 tbsp. chana dal (Bengal gram)
- Take 1/4 tsp. asafoetida
- Get to taste salt
- Take 1/2 tsp. turmeric powder
- Get 1 tbsp. red chili powder
- Make ready 1 tbsp. sugar
Chicken Fry Village Style Chicken Vepudu Preparation in Telugu. Thousands of new, high-quality pictures added every day. Kakarakaya Vepudu - Bittergourd Stir fry - Karela Sabzi. Kakarakaya Vepudu is a simple Indian food recipe using bittergourd and spices.
Instructions to make Kakarakaya Vepudu:
- Scrape bitter melon & slice finely. Add a tsp. of salt & keep aside for an - hour. Wash well. Drain and keep aside.
- Heat oil & temper with mustard seeds. Then add urad dal, chana dal - and asafoetida. Saute till the dal changes colour.
- Add onion, garlic & curry leaves. Saute till light brown.
- Add bitter melon, salt & turmeric powder. Cover & fry on a med. flame - till soft.
- Then add red chili powder. Give it a stir.
- Add sugar and continue to fry further for a minute more.
- Serve with hot steamed rice and with some ghee drizzled over it.
Karela slices are sauteed with caramalized onions. Gutti Kakarakaya karam recipe in Telugu. Kakarakaya Vepudu Recipe Telugu/Bitter Gourd Fry Telugu/ Kakarakaya recipe. Kakarakaya Vepudu by Telugu Vari Vanta. Kakarakaya Curry in Telugu The host brings us the recipes of delectable dishes. Популярные фильмы.
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