Lauren's Pinto Beans and Ham
Lauren's Pinto Beans and Ham

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, lauren's pinto beans and ham. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

In this cooking video The Wolfe Pit shows you how to make Pinto Beans with ham. This recipe starts with dried pinto beans that are parboiled and pre-soaked. Pinto Beans and Ham is an easy, economical way to make a big pot full of tasty, filling, pinto beans and leftover ham, flavored with onion and garlic!

Lauren's Pinto Beans and Ham is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Lauren's Pinto Beans and Ham is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook lauren's pinto beans and ham using 19 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Lauren's Pinto Beans and Ham:
  1. Take 2 pounds pinto beans
  2. Take 6 ham slices (I use already cooked)
  3. Take 4 cups water
  4. Get 1/2 cup Mustard (secret ingredient)
  5. Prepare 1 tbsp worsteshire sauce
  6. Prepare 2 tbsp beef soup base
  7. Get 1 medium yellow onion
  8. Get 5 garlic cloves (minced)
  9. Make ready Spices
  10. Take 1 tsp ground mustard
  11. Take 1 tsp oregano
  12. Take 1 tbsp onion powder
  13. Prepare 1 tbsp garlic powder
  14. Prepare 1 tsp ground cumin
  15. Take 1 tsp thyme
  16. Prepare 1 tsp ground turmeric
  17. Take 1 tbsp smoked paprika
  18. Prepare 1/8 tsp ground cayenne pepper
  19. Get to taste Salt and pepper

I click on a few because I notice some weird things in those beans. This pinto bean recipe is super easy, and practically fool proof. You won't need a lot of ingredients, and you don't have to worry about being in the kitchen all day, because again- we're using I used ham hocks to flavor the beans. If you don't have ham hocks, or don't like them.

Steps to make Lauren's Pinto Beans and Ham:
  1. Soak beans for 10 mins.
  2. Add the water, soup base, onion garlic, mustard and all the seasonings.
  3. Boil for 30 minutes then turn heat to medium and put a lid on and let simmer for 4 hours or until done or Place in a crock pot on high for 3 hours or until done. Garnish with green onions and a slice of warm cornbread.

Add all seasonings except hot sauce and onion. Add pinto beans, hot sauce, and onion. Serve with rice and a meat side dish. Texas Pinto Beans with Ham HockMy Turn For Us. Discover the best Pinto Beans in Best Sellers.

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