Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, andhra style stuffed bitter gourd /gutti kakarakaya. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Andhra style stuffed Bitter gourd /Gutti Kakarakaya is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Andhra style stuffed Bitter gourd /Gutti Kakarakaya is something that I have loved my whole life. They’re nice and they look fantastic.
#Andhra#style#stuffed#Bitter#gourd#Gutti#Kakarakaya#ShanmukhaTalks andhra style stuffed bitter gourd recipe,bitter gourd benefits,bitter gourd chips,bitter. Here are the useful tips to prepare Spicy Andhra Style Kakarakaya Kobbari Karam (Stuffed Bitter Gourd) with step by step detailed Photos & video. A recipe made with Bitter Gourd and dry coconut mixture by adding perfect spices to it.
To get started with this particular recipe, we must prepare a few ingredients. You can have andhra style stuffed bitter gourd /gutti kakarakaya using 17 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Andhra style stuffed Bitter gourd /Gutti Kakarakaya:
- Take 10 small Bitter gourds
- Make ready 1/2 teaspoon Turmeric powder
- Make ready 1 1/2 teaspoon Coriander seeds
- Prepare 1 tablespoon Tamarind pulp
- Prepare 1 teaspoon sabji masala
- Take 1 1/2 teaspoon Red chilli pwoder
- Get 1 teaspoon grated Jaggery
- Prepare 1 teaspoon Salt or to taste
- Take 2 tablespoons Oil,to fry
- Prepare For the podi/Masala
- Take 2 teaspoon Chana dal
- Get 2 teaspoon Urad dal
- Prepare 3 cloves
- Get 1/4 teaspoon Cinnamon powder
- Take 1/2 cup grated dry Coconut
- Make ready 1 Onion,sliced
- Prepare 5-6 Garlic pods
Gutti Kakarakaya - Stuffed Bitter gourds. We visited a friends farm recently and came back loaded with farm fresh The recipe in question is an Andhra classic - Gutti Kakarakaya. Stuffed Bitter Gourd - pan fried bitter gourd is stuffed with dalia, coconut and red chilly powder, Andhra special recipe. Serve the stuffed bitter gourd ( gutti kakarkaya or stuffed karela) with rice and ghee.
Instructions to make Andhra style stuffed Bitter gourd /Gutti Kakarakaya:
- Wash and trim the edges of the bitter gourds, no need to peel (to retain the fiber) and make a cut vertically keeping the edges intact and scoop out the seeds.
- Apply salt all over the bitter gourds inside and outside and leave it for 2 hours.
- Dry roast chana dal,urad dal, coriander seeds along with cinnamon and cloves until the dals turn slightly red in colour and give out the aroma, switch off the flame
- In the same pan add dry coconut,sliced onion and garlic pods and fry for a couple of minutes and let them cool down
- Grind raw coriander seeds with the roasted dals, red chilli powder, turmeric powder, sabji masala to a coarse powder.
- Add the roasted coconut, onion, garlic and tamarind pulp and jaggery and grind to a paste.
- Heat 1 tablespoon oil and add the ground paste and fry until the mixture is dry and starts leaving the oil at the edges.
- Stuff the slit bitter gourds with this mixture.
- Heat a wide pan and add 1 tbsp oil and place the bitter gourds with the stuffed side down and let them cook over low-medium flame until they are brown and roasted on all the sides.
- Keep turning them occasionally for even roasting and colour.
- Garnish with coriander leaves and serve it hot with hot steamed rice, dal/sambar/rasam.
Kakarakaya ( Bitter Gourd in English, Pavakkai in Tamil, Karela in Hindi) is a very healthy and diabetic friendly vegetable. I make bitter gourd recipes at least once in a week. Usually I prepare bitter gourd curry, Chettinad puli kuzhambu or Pavakkai pitlai. Kakarakaya fry recipe video or bitter gourd stir fry recipe - Simple, healthy & delicious tasting bitter gourd fry that goes good to serve with rice, rasam. To make it the best tasting bitter gourd, use all the ingredients mentioned in the specified quantities.
So that is going to wrap it up with this special food andhra style stuffed bitter gourd /gutti kakarakaya recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
