Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, flat bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Flat bread is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Flat bread is something which I’ve loved my whole life. They’re fine and they look fantastic.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook flat bread using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Flat bread:
- Get 100 grams shredded mozzarella cheese
- Take 40 grams cream cheese
- Take 50 gram almond flour
- Make ready Pinch salt
- Get Pinch pepper
- Prepare 1/4 cup fresh parsley
- Get 1 tablespoon black seed and sesame seeds
Or as naan to dunk into Tikka Masala or Butter Chicken. Using a basic ratio of five pantry staples, you can have fresh, hot bread on the table in less than an hour AND no need to turn on the oven. Add and change ingredients to your taste, and you'll have an endless array of tasty flatbreads to accompany any meal. For one, this easy flatbread recipe makes for a quick bread replacement.
Steps to make Flat bread:
- Microwave the all cheese for 1 minute till it soften
- Add salt, pepper, parsley and mix
- Add almond flour form a dough not sticky
- Using 2 sheets of parchment paper roll the dough to thin flat bread
- Bake for 10 minute at 425 till golden brown
It's also great dipped in sauce, soups, curry, or oil and vinegar. For example, try this delicious spinach artichoke dip. Top the flatbreads with any of your favorite toppings. Make them into individual pizzas, then place them on a baking sheet and into the. The idea of baking bread for dinner feels like a fever dream, perhaps sparked by bingeing one too many reruns of The Barefoot Contessa.
So that is going to wrap this up for this special food flat bread recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
